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Shiogama fishery products relationship wholesale market

Fresh fish from Shiogama is eaten up by my Assorted Seafood Rice Bowl made with a favorite ingredient for sushi.

The relationship wholesale market where fresh marine products which was landed at Sanriku Higashioki and the Shiogama fishing port where I approach is collected. About 100 stores which sell fresh fish and a drying artifact line up about 4950 square meters of inside of the hall, and it takes pride in its northeastern maximum level.
The "my seafood on rice" recommendation also buys favorite topping material at the inside, and which is made. If I buy and gather slice fish, shellfish and salmon roe at a store in the market, and it has complete set of the material, it's to "my Assorted Seafood Rice Bowl section". If a rice set is bought and it's dished up, it's completion. The slice fish sold for my Assorted Seafood Rice Bowl is 3-amount which can be shared for 4 people.

Bigeye Tuna tuna of the Shiogama pride on which I appear by Shuutou limitation is hitsushoku.

Shiogama harbor where it also takes pride in its eminent raw bluefin tuna and landing volume of the Bigeye Tuna tuna at the whole country. The one which met all severe conditions to the freshness and fat glue is admitted as brand Bigeye Tuna tuna "Sanriku Shiogama day is frost." in the Bigeye Tuna tuna landed to 9-December. To sell slice fish for Assorted Seafood Rice Bowl and a fish meat around the spine part at time, it's also important to can eat various parts by a low price a little relatively.
So 13:00 and a weekend get up until 14:00, and business hours also recommends to enjoy breakfast at the inside of the hall full of energy on weekdays from 6:00.

This place
Supporter

Fresh seafoods are the relationship wholesale market which gathers richly. The attraction by which it's also a market to enjoy conversation with a way to the store such as hearing recommendation on the day when shopping. It's also attention in an event of "suddenly, festival" and MARCHE performed in November every year.

Shiogama fishery products relationship wholesale market

• 1-20-74, Shinhamacho, Shiogama-shi, Miyagi MAP
• It's a car from JR Sendai Station, about 40 minutes
  From JR Higashi-shiogama Station, about 15 minutes on foot
• Tuesday . Thursday . Friday 6:00-13:00 and dirt-Monday and holiday 6:00-14:00
  (For my Assorted Seafood Rice Bowl, 6:30-1 hour before of closure, the last call)
• Wednesday
• 022-362-5518
• Free

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Fishing bower Beach and KAWAMACHI The Yuriage store lit up

The seafoods and the local food which could be caught at a localness fishing port are tasted.

Store of the seafood in compound Property "Yuriage KAWAMACHI compares". The fresh seafoods landed at a sea of a lily rise harbor such as Natori specialties of city "Whitebait in a northern limit" and ark shell and neighboring seas can be tasted.
Raw shrimp and tuna color it and are often dished up including the Whitebait by which the sign menu is 2 kinds, kamaage udon and draft beer in "the Rice Bowl which lights up KAWAMACHI". When the flavor of the kamaage udon white sandbar done softly and the raw white sandbar made fatty tuna can be enjoyed at the same time, it's famous. Whitebait, plum and the local specialty which wrapped megaphyll in an egg roll "the egg roll I inform" are also one I'd like to taste all together.

The outstanding location which wishes for a surface of the water in Natori-gawa

The said store is a noted store of the seafood loved for years in Yuriage, Natori-shi since opening in 1993. It was hit by the Great East Japan Earthquake, but a place is moved aiming at rehabilitation in Yuriage, and it's open. Business at a place by Yuriage was resumed again according to the opening of "Yuriage KAWAMACHI compares" 2019 years.

The "ark shell Rice Bowl" offered by quantity limitation at the time of receipt is one I'd like to taste by all means. HARAKOME SHI and winter also appear on tempura with Natori's Japanese parsley, a Japanese parsley pot and the menu of the seasonal limitation for a conger eel feed and autumn for HOKKIME SHI and summer in spring.

This place
Supporter

It's possible to reserve the lunch and the dinner from a formal Web site. When I make a preliminary reservation for a popular store, I'm relieved. When visiting without reservation, if I arrive, it's recommended to finish a reception of waiting first.

Fishing bower Beach and KAWAMACHI terrace Yuriage store

• Central 1-6, Yuriage, Natori-shi, Miyagi MAP
• It's a car from JR Sendai Station, about 30 minutes
  Sendai Airport Transit It's a car from Morisekinoshita Station, about 9 minutes.
• From JR Natori Station, Natori-shi community bus ride, "in front of Yuriage KAWAMACHI compares" getting off and about 2 minutes on foot
• Mon.-Friday 11:00-16:00 (L.O.15:30)
  Saturday, Sunday and holiday 11: 00-16:00 (L.O.15:30) and 17:00-20:00 (L.O.19:30)
• The regular holiday-lessness
• 022-398-5547
• Free

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kaisen sushi Shiogama harbor Sendai store

Only Shuutou's luxury "Sanriku Shiogama day is frost." is tasted.

Sushi with the fresh ingredient for sushi I got from Shiogama fish market directly can enjoy around the Sendai Station.
The "Bigeye Tuna tuna" from which it's unloaded at Shiogama fish market from autumn to winter to want to taste by all means if Sendai is visited. You can also excel the freshness, luster, a fat appearance and a balance of an advantage at the inside, and the brand Bigeye Tuna tuna selected by a connoisseur person in Shiogama carefully "Sanriku Shiogama day is frost." can't be removed. With the sweetness excellent in quality by which the "fatty tuna which puts on fat tightly by which a day is frost melts on the tongue, an aftertaste, surprisingly, entirely. Both are cut largely, and an ingredient for sushi is consistency with a satisfaction.

It's satisfied with the same gusto as Shiogama harbor main store near the Sendai Station.

When a fresh ingredient for sushi can be enjoyed at the reasonable price at the conveyor belt sushi store where a main store is kept at Shiogama harbor, even localness is famous. It has complete set of a la carte dish such as unusual ingredients for sushi of landed seafood and fluke and assortments of sashimi and the rich menu at neighboring seas including tuna of Shiogama local specialty.
If it's visited in a weekday, salad, pot-steamed hotchpotch, soup and the profitable course lunch which came with a dessert are also recommended to grip 6 kan. The Assorted Seafood Rice Bowl which is the special on which a seafood handbill and more than 10 kinds of ingredient for sushi got is also popular.

This place
Supporter

The conveyor belt sushi store where a popular performing artist from Sendai is the recommendation, too. The large ingredient for sushi from which a satisfaction is obtained can be satisfied with good seafoods of a northeastern pride fully by the feature. The one which is good location as about 6 minutes on foot from Sendai Station is also wonderful.

kaisen sushi Shiogama harbor Sendai store

• Tsutsujigaoka, Miyagino-ku, Sendai-shi, Miyagi 4-2-3 Sendai MT building 1F MAP
• It's a car from JR Sendai Station, about 2 minutes
  From JR Sendai Station, about 6 minutes on foot
• (11:00-21:00 L.O. 20:30)※ Saturday,-22:00 (L.O. 21:30)
• Open everyday
• 022-292-3131
• I don't have that.

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The morning sun sushi Store in front of the Sendai Station

Shark's fin of Kesennuma direct delivery is enjoyed fully at Sendai Station premises.

The popular sushi store where Direction as Sendai Station premises is in outstanding location. The main store has been started at Kesennuma in 1967 (1967). Kesennuma is learned about as the landing harbor of shark where Japan is eminent, and the production of the shark's fin is best of Japan. "Shark's fin zanmai" where it can be satisfied with shark's fin of such Kesennuma direct delivery for sushi is the basic menu of the store. I can receive 3 kan which can enjoy the taste different from jelled fish soup in a form grip profitably including "originator shark's fin sushi" of the local specialty which disentangled shark's fin in threadlike structure and seasoned it by sweet vinegar Maine.

A rare a la carte dish localness is also offered.

The Assorted Seafood Rice Bowl more than 10 kinds of set of "originator shark's fin sushi" and the hand-shaped sushi which can taste an ingredient for sushi made in Sanriku in season to its heart's content and recommendation ingredient for sushi entered is popular in a lunchtime. Additionally the a la carte dish with seafoods made in Sanriku is also outstanding in the chemistry with liquor. A heart of the rare Monkey mosquito shark which can also come only by area limitation at the inside "star of a Monkey mosquito" is one I'd like to taste by all means. I also have a large selection of the Local Sakes which makes Miyagi the center including "shark's fin liquor" of the Kesennuma local specialty which warmed the shark's fin I made dry over a fire and poured hot sake, and drinking can also be enjoyed at noon.

This place
Supporter

The sauce you use in the "hand-shaped sushi of" boiling conger eel which is one on the sign menu is the taste inherited from the foundation time by addition. For the contents of an ingredient for sushi to change with a season, please also check the "today's special" inserted in a board in the store by all means.

The morning sun sushi In front of the Sendai Station

• In the Chuo, Aoba-ku, Sendai-shi, Miyagi 1-1-1 JR Sendai Station 3F sushi street MAP
• From JR Sendai Station, immediately.
• 11:00-21:30 (L.O. 21:00)
  ※ Lunchtime 11:00-14:00 (L.O.)
• Open everyday (in accordance with holiday of Property)
• 022-722-3326
• I don't have that.

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Tuna shop and, oh, origin

It's satisfied with the raw tuna directly sent from Shiogama harbor at a tuna speciality store.

The tuna speciality store where the raw tuna landed at a Miyagi prefecture Shiogama harbor can be tasted. The tuna I'm getting from a harbor by direct delivery every day is outstanding in the freshness. The food texture which was made MOTCHIRI the draft beer which isn't frozen can be tasted.

The Tuna Sashimi Rice Bowl with the rich kind is offered to a lunchtime at the reasonable price. The flavor of the spice and the sesame oil whets the appetite in a sweet soy sauce base for the sign menu, "and, oh, origin, special, immerse, sauce bowl". Besides "tuna Pickled Wasabi Rice Bowl" "POKIBOURU" "thick Korean tuna Rice Bowl" can also be satisfied with the pickling tuna which stuck to the material and seasoning.

Night is at the pub where a particular tuna dish can be tasted.

Tuna Sashimi Rice Bowl is offered by a lunchtime, but it's at the pub where a standing style seat and a seat can be chosen in a dinnertime. An owner agrees with a broker in Shiogama market, and it's learned about as the tuna brand of Shiogama, "by Sanriku Shiogama day, of frost", it's also charm that sashimi can taste the tuna excellent in quality selected carefully fully. Tuna food fried without coat, sparerib and meatball can enjoy the a la carte dish with the abundant individuality with the tuna in the evening. The menu to which a youthful spirit has been added is only one dish which can meet gusto of new tuna though it draws out charm of the material.

This place
Supporter

It's possible to do rice and tuna jollop and Tuna Sashimi Rice Bowl can add a topping, and is outstanding in a satisfaction. It's the delicious taste this store that broker's owner can enjoy the fresh tuna a connoisseur did reasonably.

Tuna shop and, oh, origin Kotodai-koen.

• 4-5-16, Ichibancho, Aoba-ku, Sendai-shi, Miyagi Hajime Higashi market 1F MAP
• From JR Sendai Station, about 13 minutes on foot
  It's a car from JR Sendai Station, about 5 minutes
  The subway From Kotodai-Koen Station, about 3 minutes on foot.
• From JR Sendai Station, municipal bus, Miyagi Kotsu Bus ride, "in front of Chamber of Commerce and Industry" getting off and about 2 minutes on foot
• Mon.-Saturday 11:00-14:30 and 17:00-23:00
  Sunday and holiday 15:00-21:00
• Open everyday
• 022-796-3727
• I don't have that.