Asahikawa (Hokkaido)
Local Guide
5 elections of popular Ramen Noodles store in Asahikawa where I should go now

It's Ramen Noodles of basic popularity even in the Hokkaido gourmet. Miso flavor in Sapporo, the salty taste of the Hakodate and soy sauce flavor in Asahikawa are called Hokkaido three big this place Ramen Noodles. The low water addition medium fineness crispation noodles Ramen Noodles in Asahikawa is the simple Ramen Noodles which assorted noodles and soup in the leading role, and soup often involves are the feature. Asahikawa is a place by the salt Beef or Pork Innards origination, and Beef or Pork Innards Ramen Noodles is soul music food of a local citizen. The secret by which Asahikawa Ramen is also popularity each store's trying hard to improve itself in order to liven Ramen Noodles culture in Asahikawa. It's recommended to an eating bout because a noted store in 8 stores is standing in a row in "the morning sun or WA Ramen Noodles village". If Asahikawa is visited, I'll select the popular Ramen Noodles store I want you to eat by all means where carefully and introduce.

The soup which bet and boiled half day is pleasant one serving.

The "Ichizou soy sauce flavor of Chinese noodles" of 950 yen by which intolerable leek is much for leek lover
The "Ichizou soy sauce flavor of Chinese noodles" of 950 yen by which intolerable leek is much for leek lover

It was clear with private noodle-making of wheat 100% use made in Hokkaido, soup is Ichizou's Ramen Noodles of the feature. The pork bone chosen through and several kinds of vegetables are being poured over proud soup for 12 hours, it's being boiled carefully and it's being made. Noodles don't use a preservative and an artificial color at all and use natural salt water. The flavor of the wheat origin stands out. It's most popular, for, "Ichizou soy sauce flavor of Chinese noodles". The flavor of the soup stock feels the mouth is wide fully, and it's the gem which tastes deep delicacy. Small leek is putting toppings on the bowl aspect, and it's also one serving of the impact large in the appearance.
The one by which "salmon BUSHI Chinese noodles" are also the popular menu. Michelin guide Hokkaido The soup which is taken at a join of the salmon which maintains its taste has appeared on a special edition in 2012, and is rich with the simple flavor. As well as a local citizen, domestic and abroad, many fans visit.

Ichizou Asahikawa main store
  • The addressAsahikawa-shi, Hokkaido 3 article Toru 7-Chome Bill Yamada, the 1st floor MAP
  • DirectionThey walk from Asahikawa Station, about 8 minutes
  • Business hoursDay-tree 18:00-2:00 Friday . Saturday and pre-holiday 18:00-4:00.
  • Days closedThe regular holiday-lessness
  • TEL0166-24-8887
  • ParkingI don't have that.

In 3 kinds of Ramen Noodles which made the creation noodles the center, gusto

The creation Ramen Noodles "pure noodles" of 1000 yen full of originality by which a fan is looking forward to evolution, too
The creation Ramen Noodles "pure noodles" of 1000 yen full of originality by which a fan is looking forward to evolution, too

The up-and-coming Ramen Noodles store which opened in 2020. 3 kinds of Ramen Noodles is being developed. The creation noodles with which the popular menu which is most was made using the luxurious material of the roast pork of French duck "pure noodles". While the paste made with porcini mushroom is putting toppings on pure noodles, it's possible to enjoy ajihen. The copy provided with every possible luxury and the multistory sense circle chicken and seafood W soup create are creative one. The taste a bay is the soup in which chic "Chinese Noodles" used only dried small sardine, and which is simple. "Jun, Ramen Noodles" is collaboration Ramen Noodles of soup of pure noodles, original back fat and extra bold hand paddy noodles.
A new design is serving Chinese noodles from pure cafeteria of noodles one after another, and it keeps evolving every day, so I'll recommend you the menu check by formal instagram.

Pure cafeteria of noodles
  • The addressAsahikawa-shi, Hokkaido Nagayama 3 article 5-Chome 3-8 MAP
  • DirectionThey walk from Minami-Nagayama Station, about 20 minutes
  • Business hours11:00-16:00 18:30-21:30
  • Days closedMonday
  • TEL050-5375-8609
  • ParkingFree

Beef or Pork Innards Ramen Noodles and a pork bowl are the sign menu.

Soul music food nonesuch Beef or Pork Innards in Asahikawa is intolerable "Miso Beef or Pork Innards Ramen Noodles" of 800 yen.
Soul music food nonesuch Beef or Pork Innards in Asahikawa is intolerable "Miso Beef or Pork Innards Ramen Noodles" of 800 yen.

The interesting Ramen Noodles store where an old private house was improved. It opened in 2019 aiming at space making of relaxation. 2 large signboard menu of the store, "Miso Beef or Pork Innards Ramen Noodles" and "pork bowl".
The soup Miso Beef or Pork Innards Ramen Noodles blended several kinds of Miso, and which was made and the soft Beef or Pork Innards which has no bad smells at all are the feature. Beef or Pork Innards Ramen Noodles is soul music food in Asahikawa, so the offered Ramen Noodles store is many, but the nonesuch FUWATORO Beef or Pork Innards in a peaceful Asahikawa main store is also special at the inside, and many fans are often passing.
A pork bowl is the gem which used 5 kinds of pork luxuriously. 4 kinds of sauce is used appropriately every part, and the pork baked carefully by charcoal is put on hot rice.
A store with a cozy atmosphere takes off the shoes by a front door rare and goes up at a Ramen Noodles store. Space and the store where I'd like to spend time while enjoying oneself comfortably as well as a dish.

Heiwa Asahikawa main store.
  • The addressAsahikawa-shi, Hokkaido Suehiro 1 article 1-chome 7 MAP
  • DirectionIt's a bus from Asahikawa Station, about 15 minutes
  • Business hours11:00-15:00
  • Days closedWednesday and 3rd Tuesday
  • TEL0166-76-7008
  • ParkingFree

I succeed to the taste of the generation after generation as trial-blazer of Asahikawa Ramen.

One "Soy Sauce Ramen" of 800 yen in the Asahikawa Ramen source inherited from the first
One "Soy Sauce Ramen" of 800 yen in the Asahikawa Ramen source inherited from the first

The greenery started in 1947 (1947) is pioneer-like existence of Asahikawa Ramen. Hatsuyo Kichiya Murayama made ramen in soy sauce-based soup aiming at the taste which enjoys common people at the beginning from a street stall. The greenery Chinese noodles completed for seafoods and W soup of happiness in land are inherited continuously to Nidai eye and Mijiro eye. The soup for which it's difficult to cool and the noodles for which it's difficult to develop keep offering Hokkaido where you also eat hot Chinese noodles well until the end in the day with the however severe coldness by the feature. It's as well as Soy Sauce Ramen, but when the Shio(salt) Ramen of a game is also good, the taste of the material is famous. Toppings are roast pork, Salty-simmered Bamboo Shoots, allium and simplicity, but soup brings it out of greenery Chinese noodles of the life.
A motto of Mijiro eye "concentrates from a serving of Ramen Noodles" to sell one hundred servings of Ramen Noodles. Please include a heart and soul and taste made proud one serving once by all means.

Asahikawa RAUMEN greenery Main store
  • The addressAsahikawa-shi, Hokkaido 2 article 8-Chome 2 article building shopping quarters MAP
  • DirectionThey walk from Asahikawa Station, about 10 minutes
  • Business hours9:30-14:00 15:00-17:20
  • Days closedIn Wednesday (When Wednesday is a holiday, Thursday is here in case of days closed.)※ advance, linchpin contact
  • TEL0166-23-2820
  • ParkingI don't have that.

The popular store where positive oil Chinese noodles of Asahikawa basic are eaten

From no one, very, sign menu "positive oil Ramen Noodles" of 800 yen of the gilt top which keeps being loved
From no one, very, sign menu "positive oil Ramen Noodles" of 800 yen of the gilt top which keeps being loved

The morning sun or the one opened in a WA Ramen Noodles village is 1996. Since then keeps maintaining the taste of the traditional positive oil Ramen Noodles in Asahikawa. That gilt top aims, "the taste which doesn't change forever". The soup which has the deep good body done based on pork bone, "It's good up to the last one drop.", I make a Ramen Noodles expert groan, too. Lard is added and an oil film is made the surface to offer hot Ramen Noodles at Asahikawa with the severe winter coldness, and it's devised so that heat of soup isn't missed. The low water addition medium bold crispation noodles which tend to involve soup are used. "Mountain Japanese horseradish rice" on the side menu is also recommended. Mountain Japanese horseradish is peculiar, the flavor a nose can remove coldly is outstanding in the chemistry with the rice.
Store owner's commitment, "Ramen Noodles making which seems to would like to judge from an eye and eat simply". It'll be satisfied with proud soup, the low water addition medium bold crispation noodles with outstanding chemistry and one serving a harmony of a topping pays out to its heart's content.

Chinese noodles and gilt top Shijo store
  • The addressAsahikawa-shi, Hokkaido 4 article expert 9-Chome 1704-31 MAP
  • DirectionThey walk from Asahikawa Station, about 10 minutes
  • Business hours11:00-20:30 (L.O.20:00)
  • Days closedTuesday
  • TEL0166-27-9525
  • ParkingFree
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