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TOKYO L.O.C.A.L BASE

The sweets a chef from pate Shie handles is popular.

The cafe and the diner where I pause in a residential area in Machiya. I recommend the homemade sweets in which a chef of former pate Shie displays his skill for cafe time. The pudding by which "T.L.B pudding" is also the taste homesick for the food texture, the sweetness and the body the steady past at the inside. When "melon cream soda" is added to a drink, a retrospective sense, it's perfection.

The menu with which "T.L.B freshly baked Taiwanese Castella Sponge Cake" is very popular by the soft food texture. The "Taiwanese tea set" in which eastern beauty tea is included fits well, and time frame limitation flavor of purple potato, powdered green tea and Earl Grey tea also appears by time.

The downtown diner where authentic coffee can be tasted at comfortable space

A concept in a store, "downtown diner". "Of the place where specialty coffee can be tasted at downtown" and, real coffee with beans of a famous roaster of New Zealand origination "ALLPRESS ESPRESSO" is offered.

The open atmosphere by which all coming visitor tends to enter in the store casually widely from a student to a housewife and an office worker. Such as I make the width between the entrance and the seat have plenty of room, and making sure that even more strollers and wheelchairs will tend to come to the store in perfect Bali AFURI, I also excel in care. I also have a sofa seat for comfortable 5 people by the window.

TOKYO L.O.C.A.L BASE

• Tokyo capital 1-3-12, Machiya, Arakawa-ku MAP
• From Toden Arakawa Line Machiya Ekimae Station, from about 3 minutes on foot and the subway Chiyoda Line Keisei Main Line Machiya Station, about 4 minutes on foot
• Monday-Thursday 11:00-18:00
  Friday 11:00-22:00
  Saturday 10:00-22:00
  Sunday and holiday 10:00-18:00
  Both are lunch L.O.14:30, cafe L.O.17:30 and dinner (food) large. O.21:00 and dinner (drink) large. O.21:30 An offer of※ dinner, only Friday . Saturday and a holiday.
• Open everyday (I'm absent from a period Lantern Festival and New Year's and have that.)
• 03-6807-7748
• I don't have that.

2
iro (IRO)

A container is also graceful teatime by nice Cake Set Menu.

The dyer which is madam's parents' home in a store is remodeled, and it's open in 2020. A collector can be satisfied with hospitality using the dinnerware he needs "hills and rivers" in all over the world at circled space in the interior excellent in quality. The "second dan set" which can enjoy a cake and TO lie fruits by an afternoon tea style is recommended to teatime. It's possible also to have complete set of the Taiwanese tea and the Chinese tea purchased from the site richly and enjoy itself by the pot which can be tasted much or tea things of the Chinese system. The coffee a master makes the hand drip polite to which grinds beans after I take an order, and it's also the orthodox school.

The shop where I get a large selection of paper napkins is also must-see.

A table on the terrace can also be used in the season easy to be some quiet location and spend along Kanda-gawa. A speciality store of a paper napkin and an art paper is established attached to space it neighbors. The original Japanese paper which took the total pattern in has complete set of more than 3000 kinds of item featuring imports from Europe. Free Experience which can apply at the place in addition to a lesson of deco Persia is also popular at a shop. A craft can also be enjoyed on one's way to tea, and can spend some time when a heart is satisfied. It's certain to come to the store after a cafe makes a reservation.

iro (IRO)

• Tokyo capital 1-6-9, Takada, Toshima-ku MAP
• From Toden Arakawa Line Waseda Station, about 2 minutes on foot
• 10:00-18:30 (L.O.18:00)
• The 2nd Tuesday Monday .
• 03-6315-9161
• I don't have that.

3
Cafe de Peru (KAFEDOPERU)

The parfait of fruits which is the art I'd like to eat in reward

Parfait specialty store of the perfect reservation system which used seasonal fruits luxuriously. About 90 percent of the contents are fruits so for showy parfait that a cheer arises the moment it was seen, and whipped cream and ice cream make it humble and have built gusto of fruits into the composition which can be enjoyed fully. Fruits get something fresh from a market every morning, and just before offering it, cut, so freshness is special. The strawberry, the mango, the peach, Schein Muscat and the rouge with which the basic menu cries, oh, what kind of NADO does a parfait with the best fruits appear in the time?

The pastel shaded color space which brings out a parfait

At whichever seat I take a picture of a parfait, white and pink style in the store of the basis in the interior where I shine out. You can also have a light counter seat facing the big window in addition to the sofa seat where you can sit down comfortably and also use it without hesitation by yourself. The business days are the style announced by official website, and reservation from a LINE formal account is indispensable by 20:00 on the previous day in a coming request date. The one by which a parfait of quantity limitation steals laying away from a schoolchild at the time of reservation by 1 parfait order system 1 person is recommended.

Cafe de Peru (KAFEDOPERU)

• Tokyo capital Nishiwaseda, Shinjuku-ku 2-16-17 NK building 1F MAP
• From Toden Arakawa Line Omokagebashi Station, from about 6 minutes on foot and the subway Tokyo Metro Tozai Line Nishi-waseda Station, about 5 minutes on foot
• 11:30-17:15 (L.O.16:00)
• The regular holiday-lessness
• 03-6205-6061 (for the day's reservation)
• I don't have that.

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KAKULULU (KAKURURU)

The Brazilian dish the store owner who loves music makes is local specialty.

The hideout cafe in Sunshine City back of Ikebukuro. Because he likes Brazilian music for the persons who were doing work on a musical relation originally, a store owner is also taking a Brazilian dish in on the menu. The stew by which the sign menu is a Brazilian wind "MUKEKKA". Some dear is felt by the mild taste by which seafood was boiled with coconut milk and tomato. The "Brazilian pudding" with condensed milk is also popular, and I appear daily focusing on a weekend. The kind of drinks is also rich and craft beer and a cocktail enrich alcohol.

I meet pleasant music at a base of culture.

A renovation does Bill Misumi in chiku more than 50, and 1 and the 2nd floor manage a cafe and underground as a gallery. A store owner can spend selected BGM and custom-made furniture comfortably while touching culture excellent in quality at the space which bears good of the feeling. There is a big bookshelf on the 2nd floor, and a book of the various genres even equals a technical book, a novel and a magazine, and to indulge in reading while having coffee. There are also other sections which can audition a recommended CD, and when liking it, it can be bought. 1 a month-live broadcasting which made the jazz the center by twice of pace is being also held, and you can spend luxurious time.

KAKULULU (KAKURURU)

• Tokyo capital 4-29-6, Higashiikebukuro, Toshima-ku MAP
• From Toden Arakawa Line Higashi-ikebukuro-yonchome Station, from about 4 minutes on foot and the subway Yurakucho Line Higashi-ikebukuro Station, about 3 minutes on foot
• 11:30-17:00 (L.O.16:00) and Thursday-Saturday-21:00 (L.O.20:00)
• Sunday . Monday and holiday
• 03-6907-0652
• I don't have that.

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Place of sweets IPPUKU bower

It's moist and soft, it's satisfied with the ball-shaped steamed sweet rice wrapped in sweet red bean paste which has been just grasped.

The place of sweets in the home in a Toden Arakawa Line Koshin mound station. Local specialty can taste grasped one just made after I take an order for homemade ball-shaped steamed sweet rice wrapped in sweet red bean paste. To boil adzuki beans made in Hokkaido Tokachi by Roasted Green Tea has completed the homemade bean paste store owner's grandmother makes with a recipe entirely by the feature. 5 kinds, adzuki beans, white bean paste, powdered green tea, soybean flour and black sesame are a basic, and ball-shaped steamed sweet rice wrapped in sweet red bean paste also appears on seasonal ball-shaped steamed sweet rice wrapped in sweet red bean paste. Fried noodles are also one with a lot of fans, and the taste can choose sauce, salt and noodles from hosomen and medium bold noodles. Besides it also has complete set of the menu with the light individuality such as the Anmitsu Dessert with Agar and Boiled Red Beans and the place heaven with Matcha Green Tea agaragar.

Place of sweets by the station direct connection which can rest by a waiting room sense

Foundation is 1992 and an eye protects 3 generations of shop curtain at present. A store is unusual location as the home top of Koshinzuka Station, and the metropolitan streetcar is same as a bus and a ticket gate is not, and everyone can use it casually. Photograph of the old metropolitan streetcar and the copperplate engraving which drew the landscape of the area along a railway line are displayed in the store, and it seems to be a gallery of a metropolitan streetcar. A person of a railway fan, a photograph fancier and a sweets lover is healed at some time when sweets are tasted including a local regular customer visitor while looking at a train at harmonious space where various people are blended.

Place of sweets IPPUKU bower

• Tokyo capital 2-32-10, Nishisugamo, Toshima-ku MAP
• Toden Arakawa Line Koshinzuka Station direct connection
• 10:00-18:00 (L.O.17:30)
• The regular holiday-lessness
• 03-3949-4574
• I don't have that.

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+h cafe (ash cafe)

Entertain with Paris-trained authentic sweets.

The patisserie cafe where the building which was a factory was remodeled. The seasonal sweets owner pate Shie who learned under confectionery school in Paris and French pate Shie makes is famous. The baking snack which isn't displayed equals in simplicity such as a cheesecake and gateau chocolat including "tarte Tatin" of local specialty. The flavor the homemade ice cream is also popular and which feels a foreign country such as Creme Brulee and a flavor of chaay is charm. A sandwich of a lunch plate of week replacement, a quiche plate and a homemade baguette can also taste casual food in a lunchtime.

The space where the youthful spirit which imagined a town in Paris overflows

The owner's husband who is an architect imagines 2 layers of town in Paris in the building where blowing through is open, and, renovation. Such as starting from a kitchen car and also exhibiting an active Citroen truck now in the store originally, I'm also excited at production like outdoor. It completely depends on a corner with a fireplace 100 years before reconstructed in the inside in the store from France and the place where I also have a loft seat and sit down, how to have time will be done. That the atmosphere changes according to the theme is also holding a pop-up shop and display periodically in the store, and it's also charm that the atmosphere changes according to the theme.

+h cafe (ash cafe)_Tokyo Metropolitan streetcar cafe

• 8-45-11, Nishiogu, Arakawa-ku MAP
• From Toden Arakawa Line Arakawa Shako-mae Station, from about 3 minutes on foot and JR Oku Station, about 10 minutes on foot
• 11:30-18:00
• A month Thursday regular holiday.
• 03-4283-3780
• I don't have that.

7
natural cafe KOHIKI and.

The natural cafe where I stuck to the domestic ingredients and the seasoning of the natural process. Storekeeper is self-education and learned Udon Noodles is local specialty, and 3-4 kinds of Udon Noodles can enjoy itself in a lunchtime. The soup stock to which the seaweed and the round herring are passed by 8 kinds of natural material is the taste which soaks into a body damply, and good noodles and chemistry over the throat ordered from a noodle-making place by Kagawa are outstanding. The one which baked the small plate used at a store by the Pottery kiln by which I have store owner's wife at a home. The name as "KOHIKI" also derives from work as "konahiki (KOHI) wearing" of Pottery, and your wife heaps up and makes the dish your husband makes by a container.

The modern cafe where I pause in a traditional shopping area

A store remodels the building which was eight hundred shop into a modern cafe in the retrospective shopping area which continues from Kumano previous stop of Toden Arakawa Line. A lamp was suspended and space with the warmth was completed using the expensive ceiling. The photograph of the shopping district a local creator took is displayed on a wall, and charm in an area is being sent. The homemade soft ice cream with raw milk made in Hokkaido in addition to Udon Noodles "bear chair" and the sweets of gluten free are also popular, and the cafe menus such as fruit-flavored tea and a drink of non caffeine are also the contents of body expectation.

natural cafe KOHIKI and.

• Tokyo capital 5-20-15, Higashiogu, Arakawa-ku MAP
• From a Toden Arakawa Line Kumano previous stop, about 5 minutes on foot
• 11:30-14:30 (L.O.14:00)
• Sunday . Monday and holiday
• 03-6807-7512
• I don't have that.

8
Cafe wheat smile

Additive-free bread gentle with a body by which domestic wheat smells

The bakery cafe where the homemade bread made with a domestic wheat crop and natural leaven is popular. It has complete set of healthy bread such as the pan which doesn't use sugar and salt and the bread of plant origin 100 % using the organic material as much as possible. A plate of bread and soup and a sandwich are offered in the store. The menu corresponding to a MAKUROBI vegetarian, cereal coffee of non caffeine and enzyme juice are preparing the menu which responds to the various needs. An assortment of bread can do an eating bout of bread and bread of miscellaneous cereals, so it's recommended to the person who would like to find favorite bread.

The morning coat which can be tasted at a cafe is also popular.

You can buy bread which equals a store and a baking snack and also do for here at a cafe. 10 every morning-11:00 is also putting a morning coat into effect, and "sandwich plate" and "mini bread plate" can be tasted. To bet bread of "wheat smile" for 2 days, ferment fabric and draw out gusto of wheat, the amount which burns on the 1st is limited, so that popular bread is sold out early time. It's certain to reserve "bread Domy" and "Campagne" of White Bread in particular. I also have a large selection of the ingredients selected carefully from the whole country in addition to bread.

Cafe wheat smile

• Tokyo capital 1-5-6, Higashinippori, Arakawa-ku MAP
• From Toden Arakawa Line Minowabashi Station, from about 3 minutes on foot and Tokyo Metro Hibiya Line Minowa Station, about 2 minutes on foot
• Cafe 10:00-17:00 (L.O.16:00) and shop-18:00
• Monday . Thursday
• 03-5850-6815
• I don't have that.