The 1st day

Naha Airport

11:50 OMO5 Okinawa Naha by Hoshino Resorts (cabinet use)

I leave the baggage with a rocker and go sightseeing easily.

It's convenient to leave the big baggage with a rocker of guest exclusive use of OMO5 Okinawa Naha by Hoshino Resorts until check-in time. If it becomes light, the pleasure will go out to a fullness town in Naha.

12:00 It's seen, corner.

"Champon Noodles" of the nutritional perfection which can take enough vegetables

The cheap eating place a gohyah adds soup stock to island tofu of a vague document including PURU, and where TAYUSHIDOUFU Set Meal and Champon Noodles can taste home cooking Okinawa.
"Champon Noodles" indicates the dish which took an egg soup of fried vegetables and meat, not noodles on the rice in Okinawa. The used material is different every store, and one in case of "Champon Noodles (it's seen, corner wind)" uses cabbage, carrot, onion and corn beef and has built it into the bittersweet taste.

12:40 Kokusai Dori.

The sightseeing street which represents Okinawa

Main Street in Naha where a restaurant, a cafe, a gift place and a department store of a Okinawa dish stand in a row as about 1.6 km. The this place T-shirt which seems to be a container of YACHIMUN (pottery), a seesaw and Okinawa equals a storefront including a snack of a basic gift of Okinawa, as I'm walking, an expectation of travel rises.
Kokusai Dori which is also called "1 mile of miracle" from the length of the dramatic rehabilitation after the end of the war and the passage as about 1 mile. The "transit mile" which becomes pedestrian through street is held at 12:00 of Sunday-at 18:00 every week. I bustle with live broadcasting, a performance and others and a colorful event.

15:00 OMO5 Okinawa Naha by Hoshino Resorts

"For a bazaar, CHIMU, one after another♬" but new sense hotel of a theme

YACHIMUN room

18:00 APPARI, firmly.

The dish which seems to be Okinawa is enjoyed fully from a basic to local food.

The Okinawa pub where the San line live broadcasting held like every evening is popular. "Deep-fried Food of Mr. accomplice" "tuna sashimi" offers the dish which seems to be Okinawa to the meal system such as "near Okinawa" and "Okinawan Braised Pork fried rice" including an a la carte dish which goes well with liquor.
"Stir-fried Bitter Gourd" and "Thor champuru of noodles" also have the Prue Chang's abundant kinds. Soft car bran, vegetables and spam also eat and respond at the inside, and outstanding "Stir-fry Wheat Gluten" is popular. There are Adam who knows as Shimano rape and unusual Prue Chang using OOTANIWATARI, too.

21:00 Night event "party in some time of Ryukyu and an evening".

Night in Naha is enjoyed fully by a light of Ryukyu glass and San line live broadcasting.

"OMO Base (Travelers' Fun Lounge)" then, night event which can enjoy San line live broadcasting at the space a light of Ryukyu glass colors is held every night. The awamori, the rum and the craft gin a noted store of "SATAANDAGIBA" with the bite size about which an attendant of a party is glad and Naha selected, I'll spend some time of night while competing drinking slowly.

The 2nd day

08:00 Breakfast "OMO Cafe".

Before the tour of town, energy charge

A main plate of breakfast selects "croque-monsieur" and "pizza toast" from 5 kinds. I recommend wetness outside in KARI and the inside, the "French toast" which can enjoy the different food texture. Mango sauce and fresh cream are one to which a flower is added.

09:30 OMO ranger tour "a market, oh, Sanpo"

Food culture of Okinawa is read happily while going around a market and a store.

"(Local guide) OMO Rangers" shows the "Naha-shi Daiichi Makishi public market" which prospers as a kitchen of Okinawa inhabitant of a prefecture. Colorful fish which equals a storefront and fruits from tropics introduce food culture including introduction of the Okinawa ingredients. That Experience which is learned while trying it at a store is a store owner and a familiar OMO ranger, because I go around, it's Experience.

12:00 Dining Area swallow (Daiichi Makishi public market).

Seafood is enjoyed fully with the fresh fish which can be bought at Daiichi Makishi public market.

The store which buys the ingredients by a fish store and a butcher in the 1st floor of Daiichi Makishi public market, has paid a cooking charge and has begun the "lift system" to cook it for me first.
Me uses fish Okinawa such as byes and Ira butcher linens by lift cooking, and sashimi, butter baking and the one made boiled with sauce are popular. Mars boiling of Ira butcher linen can taste the flavor of the material origin by simple seasoning only of soup stock and salt. The taste the compared sashimi is light and which is light is the feature. The sea grape I receive by Green Perilla sagging fits a garnish.

13:30 Jar shop and CHIMUN street.

The "YACHIMUN" search by which a heart is attracted at a grave producing center of pottery

The thing by which "YACHIMUN" is pottery by words of Okinawa. Okinawa is Traditional Pottery which takes pride and Tsuboya District is also the place by the pottery where history in more than 300 has been piled up at the inside. The form "jar shop baking" made POTTERI thickly and easy-going china-painting are the feature. A company store in a pottery and a selection shop of jar shop baking line up as taste is the stone pavement which overflows, and various YACHIMUN colors a storefront tableware, a vase and an accessary.
The standard gift and the seesaw are also abundant in Bali ESHON from the one filled in dignity to a pop one. It's also the pleasure of the YACHIMUN search that you can touch the individuality of the potter and the craftsman. There is a store where you go on a cafe and Pottery Experience to pass, so please go around slowly.

15:30 LIQUID THE STORE

"I drink." the delicious sake and the communication enjoyed at the common Shop

It's in Tsuboya District, at the common Shop where I aimed at the act to which I say "I drank." Including Okinawa, domestic and abroad, the tool to accept the capacity in addition to the alcoholic beverage of the natural wine selected carefully, craft beer and spirits, the berry and the tea-leaf is also sold. I have the standing style space where a treated drink can be tasted. Popular ham and sausage specialty store "TESIO" are also juxtaposed as the thing accepted again and the partner of a food who makes a pair.
Then a label of LIQUID supervision "ISLANDS BEVERAGE" develops one built with a drink as well as a maker of islands of Okinawa. Original gin charms many fanciers. An encounter with something new is the biggest charm of travel. How about enjoying the encounter and Experience through only this store's "drinking"?

I feel like going on in17:30-JI! Shurijo Castle lecture

It's thoroughgoing by preparation. "Shuri-jo" indispensable lecture before sightseeing

Staff/staff member in OMO which wears a traditional costume of Okinawa "ryuusou" explains history of a symbol "Shuri-jo" and a highlight of Okinawa happily. Including the information I asked from the person who works at Shuri-jo, Staff/staff member such as a photo spot and the surrounding recommendation store, it's introduced by a personal viewpoint.
※ The meaning that "and,-JI" says "very" "wonderfully" by a dialect of Okinawa

18:30 BACAR (BAKARU)

The store where the Naples pizza baked up by a firewood kiln is famous

Naples pizza of a firewood kiln is also famous Restaurant to the localness. The pizza which is baked up by a custom-made firewood kiln using the birthplace which called and made them mature carefully for more than 30 hours is a nonesuch. The light food texture and ear part by which we assumed that the whole fabric is crisply make the rice cake rice cake thick, and can even receive the last bite well.
The flavor of the tomato made in Italy, the mozzarella cheese and the basil is outstanding in the chemistry for "pizza margherita" of a basic. The taste done thickly is getting cheese by an airlift each time, and is thick and doesn't collect.

In 21:00 "OMO Cafe & Bar", sweets

I wait for a parfait at night of a flavor of the tropics, and.

The one I come to want after meal, as expected, sweets. How about "tropical parfait" by open OMO Cafe "and" Ball until 23:00, (23:00 last call). It's small, so it's the size sense which fits end sweets. Besides it also has complete set of the sweets and the drink which seem to be the tropics.

22:00 OMO Base (Travelers' Fun Lounge) "the library Yun burns"

I relax at the library Traditional Pottery colors, time

The Traditional Pottery by which the 2nd floors are "Ryukyu papier-mache" and "Ryukyu MIYARABI Japanese wooden doll" etc. in "the library Yun burns" and a book about Okinawa are in a row. I relax by the sofa which reads a worrisome book, and is big, and if, you can spend some time before going to bed in his own way.

The 3rd day

I check out from 11:00 OMO5 Okinawa Naha by Hoshino Resorts.

The big baggage is left with a rocker in a hotel, and it's to sightseeing.

12:00 The NA end which is rice-ball place Shuri.

The "pork egg rice-ball" which has abundant Bali ESHON is popular.

The soul music food by which it's Okinawa that you can taste at a rice-ball cafe immediately near "Shurijo Castle park" "pork egg rice-ball". Pork luncheon meat (spam) and omelet, it has complete set of 11 kinds including standard "demon Poe" who did a sandwich. It's made, it isn't put and one just made is offered after an order. It's also a wonderful point that rice can be chosen from rice and brown rice. "Stir-fried Bitter Gourd demon Poe" and the "taco demon Poe" etc. original menu are also a topic. It's also pleasant to eat and compare variously.
A drink and sweets can't also be overlooked. Okinawa local specialty "iced Zenzai Red Bean Soup" appears by the capacity of YACHIMUN full of individuality (pottery). A balance of adzuki beans cooked with sugar, rice-flour dumpling and ice by which the flavor of the brown sugar smells is an exquisite gem.

13:00 Shuri castle Park-the surrounding walk.

I take a walk through a symbol of Okinawa and the surrounding spot.

The information the last of travel learned in the previous day's "Shuri-jo lecture", and, I'll think "Shuri-jo park" concerning the circumference.
A royal palace in Ryukyu Kingdom "Shuri-jo" prospered as the center of around 14th century foundation, historical origin, politics and culture. I burned down in Okinawa competition in 1945 (1945), but it's maintained as a Shuri-jo park later. Shuri ruin of a castle was registered with World heritage in 2000. It's dotted with a lot of cultural assets "Syureimon" and "Compared with garden shop Takeshi Ontake Iwakado (The HYUNUTAKIISHI, oh.)" in the park. There are also Restaurant and a cafe and walk can be enjoyed slowly.
A main temple burned down by fire in 2019, but the state of the restoration for main temple opening to the public in autumn in 2026 is opened to the public at present. Please go to the valuable chance when process of operation can be visited.