7 recommended cafes in Hawaii where you can go on a bike ride from Waikiki
Hawaii has a good balance of city life and nature, so why not take a bike ride and enjoy a little outdoor café trip? Rather than moving efficiently, you can enjoy the pleasant feeling of the trade winds gently brushing your cheeks and feel the breath of the locals as you make your way around the city. Here are some of the newest and most satisfying places to go.
1Plantoem
A healing garden café with lots of greenery welcoming you.
Kaimuki Town has a local atmosphere even though it is not far from Waikiki. The female owner of the store, which opened in August 2021, sells indoor plants that she grows herself and colorful plants from local farms. In addition to selling plants she grows herself and colorful plants from local farms, she also has a café in the back of the store where customers can enjoy the space even if they do not purchase plants.
The name comes from plants and poems, and the beautiful scenery adds to the blissful experience.
The name "plant-em" was coined by combining two words the owner loves: "plants" and "poem. As the name suggests, the tables in the spacious café are decorated with poetry books and plants, and the walls are decorated with artwork by local artists, which changes monthly. Yoga and Pilates events are sometimes held here. If you sit by the window, you will see a small window like an attic.
From there you can see the old town of Kaimuki and the "Palolo Valley" in the distance. Surrounded by the greenery of small plants and magnificent mountains and valleys, you can relax and unwind.
2Artizen by MW
Popular fine dining restaurant newly opened with a café!
MW, a famous restaurant run by one of Hawaii's best star chefs and his wife, has relocated and opened a café on the first floor, offering a casual recreation of MW's signature menu along with a new café menu. Regional cuisine is prepared using locally grown ingredients and incorporating cooking methods from the Pacific nations surrounding Hawaii, so whatever you eat will be fresh and simple, yet luxurious. The mix of locals and tourists who visit for lunch, meetings, and alone time makes it a great place for a cozy Hawaiian atmosphere.
The best location to experience "Kakaako
Located at the entrance to Kakaako, another new condominium complex that has been under development for several years and is now being modernized. It is a great place to stop by on your way to explore the famous wall art, or to go souvenir shopping at the Whole Foods Queen store, which is just around the corner.
There are tables inside the store, but you will definitely want to sit on the open terrace and enjoy the view of the ever-changing cityscape.
- Artizen by MW
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888 Kapiolani Blvd. Commercial Unit, Suite 102 Honolulu, HI 96813 MAP
Approx. 15 min. by bicycle from the center of Waikiki
10:00-19:00
Sunday
808-524-0499
Free of charge
3Guava Smoked
The new standard of mixed plates, savory brown rice, knocks you out with its destructive power!
The first store in the Kalihi district, where cheap and delicious food gathers, became so popular that a second store was opened on Kapahulu Street. This plate lunch restaurant specializes in smoked meats and fish, which are cold-smoked for 4 to 5 hours using waste guava wood and grilled to order. Compared to kiawe wood, which is also known as Hawaiian bincho charcoal, guava wood smokes more mildly, tenderizing the meat and producing a subtle sweetness.
The mixed plate with a choice of two types of smoked meat is a true hit, and the chopsticks are so delicious you can't stop eating.
There's a mecca for mixed plates in the neighborhood, but here's what you need to try now!
The restaurant is spacious, with an open kitchen counter where you place your order and then go to the seat of your choice. There is also an outside seating area with a spectacular view of the "Ala Wai Golf Course" in front, the buildings of Waikiki in the distance, and the sunset.
The foodie traveler who tends to get frustrated with café food will also be satisfied. The vegetables for the entree are freshly grown in Hawaii, and the dressing is "Swiss Indian dressing" made in Hawaii, and the attention to detail is evident in every detail.
There are many other items to try as well, such as the smoked hamburger steak loco moco and the smoked meat omelette.
- Guava Smoked
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- 567 Kapahulu Ave. Honolulu, HI 96815 MAP
- 5 minutes by bicycle from the center of Waikiki
- 11:00-19:00
- No holidays
- 808-913-2100
- Free of charge
4Po'ai By Pono Potions
A chic coffee boutique found downtown
This stylish café seems to blend in with the Chinatown area, but it is also a sight to behold. The brick walls from the port town days have been preserved, and the owner's taste for Hawaiian antiques and local designers' products are on display. This café-style boutique offers drinks made with the essence of homemade syrup developed by the owner, who was born and raised in Hawaii.
What's the best craft drink made with Hawaiian-born syrup?
Pono Potion's Hawaiian syrups contain no additives and are made with only natural Hawaiian ingredients. Vanilla from the North Shore, lavender from Kula Maui, ginger from Oahu, and other aromatics will grace your coffee time.
The matcha latte with signature lavender syrup is a surprisingly delicious combination, and the lemonade, which allows you to enjoy the syrup of the day, is refreshing. We recommend finding your favorite flavor from the drinks you try and taking it home with you.
- Po'ai By Pono Potions
-
- 1119 Smith St. Honolulu, HI 96817 MAP
- 25 min. by bicycle from the center of Waikiki
- 7:30-16:30, 8:00-14:00 (Sunday)
- Mon.
- No admission fee
5Alo Cafe Hawaii
New Healthy Fruit Oasis in Waikiki
A Japanese couple has chosen a Hawaiian lifestyle that enriches both body and soul after many life journeys. They opened the restaurant in July 2021, hoping to share their knowledge and experience gained from eating a healthy diet while making yoga and surfing the foundation of their lives with those who travel to Hawaii.
Surprisingly, there are few healthy cafes in Waikiki. It is a reliable spot for vegans and vegetarians, as well as for those who wish to have a place like this on hand to reset their tired stomachs during their travels.
Acai bowls and colorful smoothies are popular
The acai bowl, made with bananas, pineapple, and other Hawaiian fruits, is the most popular item on the menu. The natural sweetness of the acai bowl will gently settle in your stomach, and will not disappoint your craving for acai bowls when you come to Hawaii.
The avocado toast and baked goods are plant-based and organic, and this commitment is reflected in the dried fruit, honey, coffee, and fruit butter sold in the store. You can also find natural souvenirs that convey the love of their makers.
- Alo Cafe Hawaii
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- 159 Kaiulani Ave. #105 Honolulu, HI 96815 MAP
- 1 minute from the center of Waikiki by bicycle
- 7:30~17:00
- No holidays
- 808-779-7887
- None
6et al.
Local foodies go crazy for the natural supermarket's gourmet café!
This Restaurant opened in November 2020 in the Kahala Market, a supermarket of carefully selected locally produced, locally consumed and natural gourmet foods. Word of mouth spread about the restaurant's excellent taste and service, and it became a hot topic of conversation among food connoisseurs who rushed there to try it while shopping as soon as it opened. Although it looks like a nice place to dress up, Kahala's neighbors seem to be very casual about it, stopping in for a cup of coffee or a smoothie after a workout. It is because they love the store and use it everyday.
Modern American with local ingredients and trends
The beef comes from the Big Island of Hawaii, the fish from nearby waters, and the cheese and other deli items come from a ranch in Waianae, Oahu. The pursuit of gourmet cuisine is the result of a powerful combination of the purchasing power of local supermarkets and a talented chef who honed his skills at Alan Wong's Restaurant, known for having hosted White House dinners during the Obama presidency.
The lobster rolls, which have become popular throughout the U.S., are changed to crab depending on the season, and seasonal fruits and vegetables are added to the menu so that you can enjoy them fresh any time you visit.
