Kanazawa (Ishikawa)
Local Guide
In reward to oneself. 11 elections of really good gift chosen at Kanazawa

Kanazawa where cha-no-yu culture rooted deeply is the treasure house of "something good" where Japanese Sweets stores necessary to a tea-ceremony room are often collected. Even modern sweets using the home-grown material as well as the taste of the tradition a long-established store keeps maintaining and a gem filled with fermented wisdom by which Hokuriku area takes pride aren't simply the charm. I'll introduce a good gift Kanazawa who feels like presenting and tasting oneself slowly to someone important.

Sweets of the design pride the appearance also enjoys

Reward to oneself and present for a special partner

If I waver, this. Kanazawa's taste a long-established store maintains

Traditional food in Kanazawa where liquor and rice are developed

A mini-box with an elegant design is also charm. Chocolate soaked, light, it's Rice Crackers whether that isn't liked.

One piece which is a compromise between Japanese and European styles with which Rice Crackers of black soybeans and chocolate harmonize
One piece which is a compromise between Japanese and European styles with which Rice Crackers of black soybeans and chocolate harmonize

I'm dealing with the sweets of beans made with organic soybeans made in Ishikawa Prefecture and a black soybean and a fascinating snack using gold foil. Sweets of beans of the new sense by which the one recommended to an easy gift made chocolate of the fragrant soybean flour flavor sink into Rice Crackers with black soybeans with the gobbet size "I soak and see." The sweetness and the flavor of the black soybeans which have dignity by light chewiness crisply are the accent.
It's also attention in a paper box of the pretty beans type. Something by which "Kenroku-en", a rabbit and a dog choose a design as craftsmen's drawing by hand of Kutani chinaware in "Kaga Yahata ki ascent doll". It's possible to choose a favorite mini-box at a main store, Korinbo Daiwa store and the Em Kanazawa store. Additionally "Kanazawa Hyakubangai" in the Kanazawa Station can be bought.

  1080 yen for each-of 8 of soybean flour chocolate soaks and sees and (is different depending on designs of a mini-box).
A use-by date: From a date of production, about 30 days

Beans and Kanazawa Bankyu (when, oh, suddenly) Main store
  • The addressHA 50-1, Iwademachi, Kanazawa-shi, Ishikawa MAP
  • DirectionFrom IR ISHIKAWA railroad Morimoto Station, about 15 minutes on foot
  • Business hours9:30-18:00
  • Days closedOpen everyday
  • TEL076-258-3366
  • ParkingFree

Of a cat, it's Baum of the pretty Salted Caramel Candy taste without the style.

"Tiger" of the cat which appears when the style of the square Baumkuchen is clipped
"Tiger" of the cat which appears when the style of the square Baumkuchen is clipped

Since it's sold on a day of a cat in 2018 (February 22), it's the Confections which wins popularity by the silhouette of the lovely cat. This has story setting, a cat was born as Noto, under the name as the "tiger" of Kanazawa-upbringing, a year is 9 years old. 9 of Baum fabric made the muck percentage is piled up flatly for the age. Square Baum, slowly, without the style, when, it's also a fun youthful spirit that the shape of "tiger" appears. The bittersweet Salted Caramel Candy taste with the salt from Noto with the thick flavor "sea salt of WAJIMA" is a nonesuch.
Additionally "sable in Kanazawa of" a cat which made the shape of "tiger" sable is also popular. Both and "Kanazawa Hyakubangai" in the Kanazawa Station can be bought.

Baum in Kanazawa of a cat 540 yen for 1
A use-by date: From a date of production, 63 days

Western-style sweets atelier Morimoto store of a grape
  • The addressHA 50-1, Iwademachi, Kanazawa-shi, Ishikawa MAP
  • DirectionFrom IR ISHIKAWA railroad Morimoto Station, about 15 minutes on foot
  • Business hours9:30-18:00
    December 31 and January 2-9 per 3 days: 30-17:00
  • Days closedNew Year's Day
  • TEL076-258-0236
  • ParkingFree

The colorful dry confectionery which drew Kanazawa's four seasons

Fan rice crackers and the "tour of Kanazawa by which I put on a Kaga will, did and packed an assortment of seasonal dry confectionary and Jell-O (The contents change with a season.)
Fan rice crackers and the "tour of Kanazawa by which I put on a Kaga will, did and packed an assortment of seasonal dry confectionary and Jell-O (The contents change with a season.)

I have circular dry confectionery "marriage rice crackers (I congratulate, rice crackers)" in Confections necessary to celebration of Kaga. It's "fan rice crackers" that I arranged for the marriage rice crackers in the shape of the fan. The rice cake which has been just included is increased thin, it's put in the style and it's baked, the surface, by white honey, coating. Kanazawa's landscape of the each season is being drawn by the float honey which whipped white and sugar there. The mouth dissolution which is the crisp firmness like the leather in time (wafer cake containing bean jam) and is transient. It can be flooded with reverberation of the sweetness which has dignity.
A design of beauties of nature was drawn equally, a square, "A Kaga will is put on and done.", sign goods. The naming with "four seasons" and "colored paper" is also nice. The one which drew the delicate picture which shows a season by handwork one by one. Ishikawa Prefecture sightseeing product house near Kenroku-en in addition to a main store is being sold.

The tour of Kanazawa of 1198 yen
A use-by date: From a date of production, 50 days

Kato kou, Youdou (How about so that I may miss?)
  • The address334-1, Nakayoro, Moroemachi, Kanazawa-shi, Ishikawa MAP
  • DirectionIt's a car from JR Kanazawa Station, about 10 minutes
  • Business hours9:00-17:00
  • Days closedMonday . Thursday
  • TEL076-204-9413
  • ParkingFree (1).

The modern Sweet Beans popular by "with the selling point of, restaurant district"

Shirahana beans and "sweetened adzuki bean" of black soybeans choose "about 15 kinds of candied fruit child" as "citrus fruit" in the season, 2-4 kinds
Shirahana beans and "sweetened adzuki bean" of black soybeans choose "about 15 kinds of candied fruit child" as "citrus fruit" in the season, 2-4 kinds

The store of the Sweet Beans which opened in 2001 in "with the selling point of, restaurant district" where a building in an artistic house in the midst of the busy town is left much. The one by which Mr. geisha handed it to a regular customer visitor as "present for a restaurant district" is calling a topic and is arranging about 15 kinds of Sweet Beans in order by present. The material selects good beans carefully from Ishikawa and the whole country such as Noto's black soybeans and Shirahana soybean in Hokkaido. A process is changed and boiled every beans by a big iron pot in the atelier in the site. Fragrant Sweet Beans can enjoy the natural flavor by the gentle sweetness plumply.
Even if I eat just as it is, even if I taste with yogurt, black tea and ice cream, candied fruit young" using a peel of citrus fruit (citrus fruit) and BU citron are refreshing gusto.

Sweet Beans 80 grams of Shirahana beauty and candied fruit child Citrus fruit 30g of 410 yen for each.
A use-by date: After it's unopened from a date of production and it's opened on about 21st, the next day.

Sweet Beans or WAMURA
  • The address2-24-7, Nomachi, Kanazawa-shi, Ishikawa MAP
  • DirectionIt's a car from JR Kanazawa Station, about 11 minutes
  • Bus DirectionFrom JR Kanazawa Station, embussment and "Hirokoji" getting off for 2 minutes on foot
  • Business hours9:30-18:00 and Sunday . holiday -17:00
  • Days closed1st Tuesday and December 31-January 3
    ※ 1, 5 and December are also run on 1st Tuesday.
  • TEL076-282-7000
  • ParkingI have that.

Kanazawa, it's cut, and, the snack of walnuts a Japanese Sweets store handles

"totsutotsu" where I tied brown sugar in "walnut rice cake" and the walnuts used at a tea-ceremony room and covered with Matcha Green Tea
"totsutotsu" where I tied brown sugar in "walnut rice cake" and the walnuts used at a tea-ceremony room and covered with Matcha Green Tea

The noted store where exceptional evaluation is received as a tea-ceremony room snack of Kanazawa who pauses in a residential area near "by a day, with the selling point of, restaurant district". Because Japanese Tea Ceremony Sweets is Maine in addition to offering at a tea-ceremony room and a Japanese-style restaurant, only build-to-order. The one Mijiro eye brother started responds to the voice which would like to try such Japanese confection of "at good luck snack of chopsticks", and is the brand to which I say "mini-, half". Reservation such as a pancake stuffed with bean jam and red bean jelly with the size easy to eat is unnecessary, and about 5 kinds of Japanese Sweets keeping quality does is being prepared.
One piece by which "walnut rice cake" also feels the firmness of the rice cake rice cake and the simple flavor of GORO and the walnuts I entered are wide at the inside. Rugged appearance and "totsutotsu" called from the food texture tie brown sugar made in Amami-oshima in roasted walnuts, and are the fragrant Confections I covered with powdered green tea, soybean flour and cocoa.

Walnut rice cake 7 setsu of 1080 yen and totsutotsu of 760 yen
A use-by date: A walnut rice cake From a date of production, 10 days and totsutotsu From a date of production, 25 days.

Good luck snack tokoromamehan of chopsticks
  • The address2-2-2, Higashiyama, Kanazawa-shi, Ishikawa MAP
  • Bus DirectionI get off a northern iron bus castle downtown Kanazawa tour bus "clockwise route" ride for about 10 minutes "Hashibamachi (by a day, with the selling point of,* Shukeicho restaurant district)" from JR Kanazawa Station east entrance, about 5 minutes on foot
  • Business hours9:30-17:00
  • Days closedThe regular holiday-lessness
  • TEL076-252-2634
  • ParkingFree (2).

The best chocolate of "Bean to Bar"

The chocolate best made using the feature by the producing center of Cacao Beans
The chocolate best made using the feature by the producing center of Cacao Beans

The owner of biographical notes by whom an owner was invited as opening Staff/staff member in a "Pierre Marcolini" Belgium main store. I get high evaluation as chocolate Tree of "Bean to Bar" who does whole process flow and a patisserie from stocking of Cacao Beans to processing. The individuality which searched for combination of chocolate and the ingredients has complete set of the abundant taste for "bonbon chocolate" about 20 kinds always equal. The board chocolate made with Cacao Beans in a single country of origin "Tablet" is also attention.
"RAFARO" where the fascinating coating renowned as the best masterpiece is striking in the cake which has complete set of more than 20 kinds is also a nonesuch. The sour taste of the orange creme brulee and the crisp food texture of the crunch of a foundation are the exquisite taste in smooth mousse chocolate.
Cafe use is also recommended according to the gift election. "Chocolate show" (hot chocolate) etc. can also be tasted with a cake at a cafe.

Bonbon chocolate of 313 yen-, Tablet (board chocolate) of 1026 yen and RAFARO of 670 yen
A use-by date: From a bonbon chocolate sales day, 10 days

RU HO (maru) N TO Chocolate Nicolas San Korinbo store.
  • The address2-12-24, Korinbo, Kanazawa-shi, Ishikawa MAP
  • Bus DirectionFrom JR Kanazawa Station east entrance, a northern iron bus castle downtown Kanazawa tour bus "counterclockwise route" ride for about 9 minutes and "Korinbo" getting off for about 3 minutes on foot
  • Business hours11:00-19:00 and Tuesday -18:00 (1 hour before when L.O. in a cafe is closed)
  • Days closedTuesday . Wednesday
  • TEL076-264-8669

Representative's "Sweet Potato Paste Wrapped with Flour Dough" noted store of Japanese Sweets

There is also boxed (5-) etc. in addition to ko wrapping for "Sweet Potato Paste Wrapped with Flour Dough".
There is also boxed (5-) etc. in addition to ko wrapping for "Sweet Potato Paste Wrapped with Flour Dough".

Japanese Sweets store of 1934 year (in 1934) foundation among which the name is listed first when calling it "Sweet Potato Paste Wrapped with Flour Dough" at Kanazawa. I coat in batter thin and bake it up politely after Sweet Potato Paste Wrapped with Flour Dough of local specialty cooks most high-quality large-grained variety of the adzuki bean made in Hokkaido, binds with Tamba Agar and cuts and divides. It's a grain of tsuya and the Japanese syllabary adzuki beans to appear when it's divided by a hand half. Excellent craftsman work glistens on the delicate boiling which doesn't destroy the shape and the salt seasoning which brings out the elegant sweetness. Sweet Potato Paste Wrapped with Flour Dough of "cherry tree" "bush warbler" "chestnut (chestnut in case)" etc. is also sold by a season. The fans who look forward are a lot of time frame limited articles, too.
Since it's made a presentation snack around the Red Bean Pancake born in 80th anniversary of foundation "YASOTOSE" and Kaga feudal clan Mijiro seigneur profit usual, the rice crackers of the ginger flavor you enjoy as a representative famous kind of cake from Kaga "Oshiba ship" are also popular. "Kanazawa Hyakubangai" in the Kanazawa Station is being sold.

Sweet Potato Paste Wrapped with Flour Dough 238 yen for 1.
A use-by date: From an sales day, about 10 days

Taya in the Sweet Potato Paste Wrapped with Flour Dough Toyama restaurant district store
  • The address1-5-9, Higashiyama, Kanazawa-shi, Ishikawa MAP
  • Bus DirectionI get off a northern iron bus castle downtown Kanazawa tour bus "clockwise route" ride for about 10 minutes "Hashibamachi (by a day, with the selling point of,* Shukeicho restaurant district)" from JR Kanazawa Station east entrance, about 2 minutes on foot
  • Business hours9:00-18:00 (There is a fluctuation by a season.) and "Wami"-16:30 (L.O.16:00)
  • Days closedOpen everyday
  • TEL076-254-1200
  • ParkingI don't have that.

The one and only Rice Cake Wrapped in Red Bean Paste which obeys processes from the Edo Period

A use-by date of "Rice Cake Wrapped in Red Bean Paste" is the sales day.
A use-by date of "Rice Cake Wrapped in Red Bean Paste" is the sales day.

The "Rice Cake Wrapped in Red Bean Paste" by which the origin a long-nosed goblin initiated into a way of making at the time of foundation in 1737 (1737) is left. A secret process is inherited by a head of a family in generation after generation and loved as the famous kind of cake which represents Ishikawa .
It's the simple aim seemingly, time strained beans jam making takes is 3 days. Bean paste generally cooks and makes adzuki beans, but then "enhachi" steams adzuki beans made in Hokkaido, and honey is added after harshness (lye) is removed. The attentive rice cake made with glutinous rice made in Ishikawa Prefecture enters in the good strained beans jam of the mouth dissolution by the moderate sweetness, and the fragrance of the bamboo sheath of a package brings out the flavor further.
The "gift place Kanazawa" in purchase in the shopping mall in Kanazawa Station premises "Kanazawa Hyakubangai Rinto" is convenient for "Rice Cake Wrapped in Red Bean Paste". It's often sold-out in the evening for popular goods, so rather early purchase is recommended.

Rice Cake Wrapped in Red Bean Paste A bamboo sheath (9 is with chips.), 480 yen.
A use-by date: Sales daily allowance day

enhachi (PACHI I don't get) gift place Kanazawa
  • The addressKanazawa-shi, Ishikawa wooden NO 1-1, Niibomachi Kanazawa Hyakubangai In Rinto MAP
  • DirectionJR Kanazawa Station premises
  • Business hours7:00-21:00
  • Days closedOpen everyday
  • TEL076-233-6088 (gift place Kanazawa)
  • ParkingPayment required (It's free for 1 hour at the most by purchase of Kanazawa Hyakubangai cooperation of Parking more than 2160 yen.)

The HOKKORI snack by which the rice cake a farmer handles tastes good

Local specialty "salt Soft Mochi Stuffed with Sweet Bean Paste" is proud of the rice cake rice cake food texture.
Local specialty "salt Soft Mochi Stuffed with Sweet Bean Paste" is proud of the rice cake rice cake food texture.

Direct sales store of the Japanese Sweets an agricultural corporation in Hakusan-shi, Ishikawa where the production of agricultural produce, the processing and the sale in the Omicho Market are performed "six stars (ROKU SEI)" handles. "Salt Soft Mochi Stuffed with Sweet Bean Paste" of local specialty steams the glutinous rice I did in-house cultivation of, and included rice cake is being rounded and made by hand one by one.
It's from the thought that I say "I want you to know gusto of the rice cake which has been just included." that the percentage of the rice cake is being increased. Black soybeans with the effective salty taste are plump with the jam of grain bean which suppressed the sweetness, and the exquisite balance which makes the flavor of the rice cake stand out. A use-by date is the date of production our daytime. It's the trick to taste better to receive after purchase rather early.
Suzu ME Mark also recommends an incused perfectly round snack "roasted whole of Suzu ME" to a gift. Outside can have SAKU and the inside and enjoy the food texture which was had and done by the taste of the basic baked around black soybeans, bean jam and rice cake in a birthplace of Wheat Flour and rice cake powder.

Salt Soft Mochi Stuffed with Sweet Bean Paste 150 yen for 1 and 1 of roasting of Suzu ME of 180 yen -
A use-by date: Salt Soft Mochi Stuffed with Sweet Bean Paste The date of production our daytime and roasted whole of Suzu ME From a date of production, 2 days

Suzu ME Omicho Market store
  • The address88, Aokusamachi, Kanazawa-shi, Ishikawa Omi-cho ICHI, when, house 1st floor MAP
  • DirectionFrom JR Kanazawa Station east entrance, about 15 minutes on foot
  • Bus DirectionI get off a northern iron bus castle downtown Kanazawa tour bus "counterclockwise route" ride for about 5 minutes "Musashigatsuji and Omicho Market" from JR Kanazawa Station east entrance, immediately.
  • Business hours9:00-17:00
  • Days closedIt's regular holiday-less on Wednesday on Sunday.
  • TEL076-282-9508
  • ParkingPayment required (Omi-cho ICHI, when, house Parking)

The Kanazawa traditional fermentation food full of flavor

The "Kinjo turnip sushi" pickled by Koji around maturity yellowtail during a cub
The "Kinjo turnip sushi" pickled by Koji around maturity yellowtail during a cub

Winter charming sights of Ishikawa "Turnip Fermented Sushi" starts the business (in 1875) in 1875, and is a store of local specialty. The "Hyakumangoku Japanese mallard duck turnip" by which used turnip is the Turnip Fermented Sushi exclusive use brought up at a mountain village of Kanazawa suburb and Noto. In salted turnip, about, it's to pickle for about 10 days in traditional special Koji (malted rice) around the domestic natural yellowtail I made be matured half year, and I'm getting the charm to the full. Once eating, its abundant fragrance and the buxom taste aren't forgot.
The "Hyakumangoku Japanese mallard duck turnip" harvested at an in-house farm and a contract farmhouse in spring-summer is used in the recent years fermented control became possible when, in summer, Turnip Fermented Sushi, it can be made. Matured domestic natural yellowtail and "Kinjo turnip sushi summer Koji" with Koji for summer can be satisfied with the mellow sweetness and the simple taste.

Kinjo turnip sushi (total of 250 grams for about 2) packed in bags of 2376 yen
A use-by date: About 10 days

Forty Yorozuya main shop (silence and HON PO)
  • The address1-17-28, Yayoi, Kanazawa-shi, Ishikawa MAP
  • Bus DirectionI go through 3-Chome, Izumino of northern iron bus from JR Kanazawa Station east entrance, a ride for Hikarigaoka housing for about 15 minutes and "Numata-cho" getting off for about 3 minutes on foot
  • Business hours9:00-18:00
  • Days closedSunday
  • TEL076-241-4173
  • ParkingFree

Of the sardine and the mackerel the climate of Kanazawa produces, "I don't come or pickle."

The fish vegetables pickled in rice-bran paste which pickled by a traditional wooden tub and made them fermented maturely at a storage storehouse
The fish vegetables pickled in rice-bran paste which pickled by a traditional wooden tub and made them fermented maturely at a storage storehouse

The hometown food called "whether you don't come, pickling" at Ishikawa Prefecture and fish vegetables pickled in rice-bran paste. Then a long-established store of foundation for about 300 years "aburayo store" begins to make "whether you don't come, pickling" from the front for about 150 years, and seven generations of eye keeps maintaining the taste of the tradition at present.
Sardine vegetables pickled in rice-bran paste corn the raw round herring from which a head was taken for about 10 days, and can enter a big wooden tub with bran, and are immersed in a book. 10 months-one piece best which made them fermented and increased in the charm and the body for 1 year will be completed. Bran isn't washed in water and it's scraped lightly, and you can slice thin while being raw. Or when it's warmed over a fire lightly while putting bran, fragrance and the flavor are piled and fit an attendant of rice.
Additionally the cold season mackerel, the yellowtail, the body of Helicolenus hilgendorfi and Puffer Fish, the vegetables pickled in rice-bran paste of an ovary and the Sake Lees Pickles are popular. Part goods can also be bought at a grocery store in "Omicho Market" "food diamond of the world".

A child of 864 yen of a bran sardine 2 tail arrive of 432 yen, mackerel vegetables pickled in rice-bran paste of 540 yen and bran blowfish.
A use-by date: 90 days

aburayo (It's oil.) store
  • The addressEchizen-cho 4-15 on the Kanazawa-shi epigraph MAP
  • DirectionIt's a car from JR Kanazawa Station, about 15 minutes
  • Business hours9:00-17:00
  • Days closedSunday and holiday
  • TEL076-267-0031
  • ParkingFree (2).

MAP

Sweets of the design pride the appearance also enjoys
Reward to oneself and present for a special partner
If I waver, this. Kanazawa's taste a long-established store maintains
Traditional food in Kanazawa where liquor and rice are developed
Hoshino ResortsProperty around here
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