From early morning to late at night. 5 recommended restaurants to stop by around Kansai Airport
Starting with Nankai Izumisano Station, one stop from Kansai International Airport, and continuing to the surrounding areas of Rinku Town Station and Hagurazaki Station, there are many highly-rated restaurants scattered about that can satisfy your hunger before or after a flight. In this article, we have carefully selected restaurants that are easy to stop by even when using early morning or late-night flights and are popular with locals, ranging from famous diners that open early in the morning to izakayas where you can easily eat Osaka's famous kushikatsu, and dining bars that are open until late at night and serve delicious food. Whether you are arriving or departing on a flight, or just sightseeing in Osaka, please be sure to visit.
1Yossha Shokudo
A highly popular casual diner where you will be spoiled for choice by the wide variety of side dishes.
A diner that opens at 4:00 AM. About 80 types of side dishes, such as small bowls, grilled fish, and deep-fried foods, are lined up on the counter inside the restaurant. The specialty is the big-sized "Tamagoyaki" (Japanese omelet), which is said to use three or more eggs. The fluffy texture, infused with the umami of dashi, is exquisite. Furthermore, it is highly rated for being able to enjoy seasonal fish side dishes such as Saikyo-yaki salmon, salt-grilled Spanish mackerel, and conger eel tempura at reasonable prices. Try creating your own favorite set meal with "Asari soup" (clam soup) that highlights the umami of the clams and glossy rice.
The incredibly fresh seafood menu, showcasing the owner's discerning eye, is also a must-try.
The price of the side dishes is determined by the type of plate, and the style is to pick the side dishes you like and pay for them all together at the end. There is a refrigerated case in one corner of the shop, where local fish and the day's fresh arrivals are lined up, including raw whitebait, where freshness is key, as well as pomfret sashimi and gizzard shad in vinegar. Stickers saying "Local" or "New Arrival" are placed on the dishes, so please be sure to check them.
The owner originally worked at a fish shop and apparently goes fishing himself on his days off. It is precisely because the owner knows the seasons of local fish inside and out with a discerning eye that the shop is stocked with fresh and delicious fish.
Local
Supporter
In addition to side dishes, there are also noodle dishes such as udon and Chinese noodles. Please note that it opens early in the morning and closes at 3:00 PM. If you can manage your time, around 9:00 AM is the best time to visit when there is a wide variety of side dishes.
- Yossha Shokudo
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1-13-14 Onishi, Izumisano City, Osaka Prefecture MAP 
Approx. 9-minute walk from Nankai Electric Railway Izumisano Station
4:00 AM - 3:00 PM
Tuesdays
072-477-7213
Free
2Senmikan Izumisano Branch
A Chinese restaurant with a reputation for hearty, voluminous dishes.
A Chinese restaurant that attracts many customers with its eye-popping volume, reasonable prices, and freshly made flavors. There is a line even before it opens, and the restaurant is always bustling with energy.
The signature dish is the "Young Chicken Karaage," featuring four large pieces of fried chicken, each about the size of an adult's fist, served on a single plate. The crunchy batter and the juicy flavor infused with a well-seasoned marinade are exquisite and go perfectly with rice. The "Tenshinhan" (crab omelet over rice) is also popular, with its thick soy-based sauce and fluffy eggs pairing perfectly with the white rice.
Offers great-value lunch menus during the day and a full range of course meals at night.
For lunch set menus, you can combine rice dishes like fried rice, Tenshinhan, or Mapo rice with a regular-sized ramen, choosing from soy sauce, Taiwanese, or tonkotsu broth. Rice and soup for set meals are refillable, and a nice perk is that all lunch sets come with after-meal coffee.
In the evening, a 14-dish course including the signature fried chicken, Mapo tofu, and all-you-can-eat fried rice starts from 2,500 yen per person. It is easy to see why there are so many repeat customers, as you can enjoy everything from appetizers to dessert, with all-you-can-drink course options also available.
Local
Supporter
A popular restaurant that captivates customers with its volume, price, and great taste. Although the restaurant is always crowded during business hours, three chefs are working at full capacity to prepare the food, so dishes are served quickly and the turnover is good.
- Senmikan Izumisano Branch
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- 2-5-60 Matsubara, Izumisano City, Osaka Prefecture MAP
- Approx. 12-minute walk from Nankai Electric Railway Hagurazaki Station
- 11:00 AM - 2:00 PM, 5:00 PM - 12:00 AM
- Open every day
- 072-461-4554
- Free
3Kushikatsu Ebessan Rinku Town Station Branch
Enjoy kushikatsu that highlights the deliciousness of the ingredients, located near the station
Located inside the station building directly connected to Rinku Town Station, this popular restaurant offers delicious kushikatsu (deep-fried skewers) with ease. Exclusively for counter seating, you can order the "1,000 Yen Set," which includes three kushikatsu skewers, "fragrant fried yam," and one drink of your choice. The secret to the deliciousness of the kushikatsu is the freshness of the ingredients. Squid, shrimp, and other seafood are sashimi-grade, and meat and vegetables are also sourced with a focus on freshness. The fine-textured batter is crispy, light, and has an elegant mouthfeel. Two types of special sauces and simple salt bring out the natural flavors of the ingredients.
Signature dishes like kamameshi and doteyaki are also recommended
In addition to freshly fried kushikatsu, a popular menu item you must try is the "Ebessan Specialty! Kamameshi (kettle-cooked rice)." It uses the brand-name rice "Tsuyahime" and is packed with ingredients like pork, seafood, and vegetables. Cooked with homemade dashi stock, the kamameshi has a deep, gentle flavor where the umami of the ingredients has soaked into the rice. It takes about 25 minutes to cook, so we recommend ordering it early.
Be sure to also try the Osaka specialty "Doteyaki," beef tendon simmered in miso. Courses including seven classic dishes and a 1.5-hour all-you-can-drink option are also available, making it an attractive choice at a reasonable price.
Local
Supporter
The kushikatsu (deep-fried skewers) are made by hand-skewering carefully selected ingredients one by one and then deep-frying them. It is a restaurant that can be used in various ways, such as having a quick drink at the counter or enjoying kushikatsu and a wide variety of alcoholic beverages at a table.
- Kushikatsu Ebessan Rinku Town Station Branch
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- 2F Rinku Town Station Building, 1 Rinku Orai Kita, Izumisano City, Osaka Prefecture MAP
- Immediately accessible from JR/Nankai Electric Railway Rinku Town Station
- 17:00–23:30 (L.O. 23:00)
- Open every day
- 072-469-1527
- None
4Yakiniku Shoten Tiger
Exquisite yakiniku created through careful preparation
A stylish yakiniku restaurant that catches the eye with its large white noren curtain and "Tora" neon sign. You can enjoy A4 and A5 rank beef at reasonable prices, with a wide variety of classic menu items like skirt steak and salted beef tongue, as well as exceptionally fresh offal. The meat is cut to order each time, earning a reputation for its freshness and excellent texture. Furthermore, no effort is spared in the preparation of the meat; by skillfully applying hidden cuts, they achieve a tender texture that highlights the juicy flavor of the meat.
A simple yet sophisticated and stylish space
The simple, modern, and clean interior features spacious seating at both the counter and tables, allowing for a relaxing dining experience. The offal is a must-try. Whether it is the elastic and sweet-fatty shimacho (large intestine), or the crunchy texture of mino (rumen) or urute (trachea), the offal is carefully prepared by cut, making it addictive once you try it. You can order it with either their special sauce or salt, which brings out the natural flavor of the ingredients. In addition to grilled dishes, the "Assorted Homemade Namul," "Bibimbap," and "Yukgaejang Soup" are also popular.
Local
Supporter
Since the affiliated store is a dining bar, the selection of alcoholic beverages is extensive, including 12 types of highballs alone, cocktails, makgeolli with various flavors, and bottled wines that go well with meat. You can enjoy the marriage of delicious meat and alcohol.
- Yakiniku Shoten Tiger
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- 1-19 Wakamiya-cho, Izumisano City, Osaka Prefecture MAP
- Approx. 1-minute walk from Nankai Electric Railway Izumisano Station
- 17:00–24:00 (L.O. 23:30)
- Tuesdays
- 072-489-6161
- None
5Bar & Restaurant Dragonfly
A dining bar where you can enjoy a full meal until late at night
A dining bar recommended for those who want a hearty meal. The most popular item is the "Assorted Appetizers," featuring 6 to 7 different types of snacks. Creative dishes with punchy flavors, such as chicken cartilage kimchi and sweet potato potato salad, go perfectly with drinks. If you want to enjoy local flavors, try the dish featuring Senshu's specialty water eggplant topped with prosciutto. The saltiness of the prosciutto enhances the sweetness of the juicy eggplant. For the finish, be sure to try the "Yakiniku Pilaf," which has a loyal following. The combination of garlic-scented grilled meat, butter rice, and a runny soft-boiled egg is sure to whet your appetite.
A cozy space where you can also enjoy stories from the owner who travels all over Japan
The owner is an avid traveler and says they often have opportunities to travel domestically. Located near Nankai Izumisano Station, the shop is also visited by tourists staying overnight before their flights from Kansai International Airport, so the shop often buzzes with the exchange of travel information. With a casual atmosphere that is easy to enter even alone, solo diners are welcome. Food menu items can be ordered in half-sizes, and you can also order just drinks. A happy hour is held from 18:00 to 20:00. It is a set that includes two drinks of your choice from draft beer, highballs, shochu, or soft drinks, along with a snack.
Local
Supporter
The great value happy hour is just 900 yen. There is a wide variety of alcoholic beverages, including cocktails and chuhai made with fresh seasonal fruits. You can also order non-alcoholic drinks or cocktails not listed on the menu.
- Bar & Restaurant Dragonfly
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- 3-7-13 Kamimachi, Izumisano City, Osaka Prefecture MAP
- Approx. 2-minute walk from Nankai Electric Railway Izumisano Station
- 18:00–25:00 (Food L.O. 24:00)
- Thursdays
- 072-462-6911
- None
MAP
- Nearby Hoshino Resorts facilities
Local supporter in charge of this article
- Sara IzumiA gourmet traveler who loves pandas
OMO Kansai Airport
Izumisano City, Osaka Prefecture
The first airport hotel under the OMO brand, located at Rinku Town Station, just one stop from Kansai International Airport. Spend your time between travels in comfort and fun.
Access Approx. 1-minute walk from JR/Nankai Electric Railway Rinku Town Station Exit 5
- Accommodation rate example
- Per person per night From ¥4,500