From a this place gourmet to Western food and Chinese food. 6 elections of recommendation lunch spot in Sendai and a Akiu area
Sendai which prospers as a castle town is the town where the aim of the history and the energy of the city breathe. Of the gourmet who expands the pleasure of the travel such as the "ryouhan (RYAN, when, oh.) noodles" made an originator of Cold Noodle Salads and the "adult lunch" which packed the righteous government menu of the Western food in one dish into the one you can meet between walk, variously. I'll introduce the lunch spot which can meet new charm in Sendai.
1Chinese food Dragon bower.
ryouhanmen which is called an originator of the Cold Noodle Salads with cook's light professional arm, too
Chinese food store of 1931 year (in 1931) foundation. The "ryouhan (RYAN, when, oh.) noodles" by which local specialty is called an originator of the Cold Noodle Salads the first store owner contrived, too. Such as jellyfish of a topping, steamed chicken, processed ham, cucumber, roast pork and fried egg cut like thread are offered with another dish, and doing seasoning using good of the ingredients, handwork polite to each topping material is being done. Particular soy sauce sagging has added lemon and citrus fruit juice of an orange and has built it into the refreshing and elegant sweetness to ease the strong sour taste of the vinegar.
Of the a la carte dish which keeps evolving with the time, variously.
The said store which has kept evolving according to the time such as a store owner of successive generations drops the respective taste senses and ideas on a dish though he makes the taste of the tradition important, and it's crowded, and improving a recipe. "It's a popular dish, but I want you to enjoy the taste of the commitment completed technologically which can be made only a professional." and, Shidai eye store owner speaks.
The menu has complete set of near the soup, fried noodles, rice dish and dim sum richly, and a lunchtime prepares a daily Set Meal set and a set of Chinese snacks. A store owner spend time and effort and visit to taste a made gem by all means, please.
This place
Supporter
It's a Chinese food store in a long-established store with long history in Sendai. Many guests find the taste of the originator Cold Noodle Salads, and to visit from the whole country, a season is unrelated and ryouhanmen is offered, and I can receive year-round. The store I want you to visit once by all means.
- Chinese food Dragon bower.
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1-2-10, Nishikicho, Aoba-ku, Sendai-shi, Miyagi MAP
It's a car from JR Sendai Station, about 5 minutes
The subway From Kotodai-Koen Station, about 7 minutes on foot.
From JR Sendai Station, Sendai municipal bus ride for about 3 minutes and "in front of Kakyoin silver center" getting off for about 7 minutes on foot
11:30-15:00 (L.O.14:30) night needs reservation only for a course menu of more than 8 people.
Saturday . Sunday, holiday 11:30-15:00 (L.O.14:30) and 17:30-21:00 (L.O.20:30)
Wednesday
022-221-6377
I don't have that.
2Biwane
In the tea ceremony dishes which even stuck to the capacity and arrangement, gusto
The store of tea ceremony dishes where I pause quietly in the location which entered a lane from a cheerful arcaded street at the Sendai center. I can have the Japanese food dish full of poshness at sophisticated space excellent in quality. It's charm that it can be satisfied with a dish localness such as sashimi with seafood made in Sanriku where stocking and acquirement are being performed every day and thick slice Ox tongue of homemade seasoning. Abundant various articles are even particular about arrangement of a dish and the capacity through, and color one table very much, and line up. I also have a large selection of the names of the sake, so it's also recommended to enjoy oneself with liquor.
The lunch special at private room space of a sophisticated total.
In the store where the space as if it was wrapped in the feelings of Japan, spreads when I set one step of foot. There are also small waterfall and pond, and it's equipment of the artistic total which reproduced a back alley in Kyoto. A seat wishes for a garden, the luxurious production by which everything calls a table seat and a Japanese-style room seat a private room seat including the seat which is dug and left. When a nonesuch dish can be tasted at the private space which calmed down, it's here and is popular in local people as well as a tourist, too. The menu even the table can choose from a course menu according to the budget is even.
This place
Supporter
A KAI Local Flavors course and the table are month replacement, so it's also charm that the taste different every season can be enjoyed. There are a lot of days the lunch and the dinner become full when, so when I make a reservation beforehand, I'm relieved.
- Biwane
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3-8, Ichibancho, Aoba-ku, Sendai-shi, Miyagi- 8 or first town steer 1F MAP
It's a car from JR Sendai Station, about 7 minutes
The subway From Hirosedori Station, about 5 minutes on foot and the subway From Aobadori-ichibancho Station, about 2 minutes on foot.
Sendai municipal bus ride for about 5 minutes "Hirosedori Ichibancho" gets off JR Sendai Station, about 4 minutes on foot
Monday-Friday . national holiday Sunday . pre-holiday 11:30-15:00 (L.O.14:30) and 17:00-23:00 (L.O. 22:30)
Saturday . Sunday 11:30-16:00 (L.O.15:00) and 17:00-23:00 (L.O. 22:30)
Year-end and new year holidays
022-721-1567
I don't have that.
3Toyoma hermitage (stop bean jam)
Local cuisine "oil bran Rice Bowl" and "suddenly, soup" in Tome city are tasted.
The store to which local cuisine in Tome (wealthily) city located in the north of Miyagi is offered.
"Oil bran (oil bran) Rice Bowl" of local specialty is the this place class B gourmet of Miyagi who uses the breadlike pieces of dried wheat gluten he fried with oil instead of a cutlet of Pork Cutlet Rice Bowl. Mellowness of the thick oil breadlike pieces of dried wheat gluten and egg into which kan JOPPAI homemade sagging soaked fays, and though I eat and there is responding, it's healthy Rice Bowl.
The Wheat Flour built up could be put to sleep for about several hours, and "suddenly, soup" was made, "suddenly", the soup boiled up by soup like soy sauce. When I eat once, the food texture which was made the rice cake rice cake which is suddenly will be a habit.
It also has the abundant menus of the local Buckweat with the ingredients, Rice Bowl and Set Meal.
The said store of foundation is open from the thought that a store owner from Tome city says "He'd like to spread local local cuisine." in 2010. Oil bran Rice Bowl and, suddenly, soup, local specialty has complete set of the wide menu such as soba, rice bowl dishes of a pork cutlet bowl and bowl of rice topped with fried fish and vegetables, curry, fried noodles and the set menu. The abundant ingredients into which rice made in Tome "coup de foudre" and vegetables grew at Tome city are used, the dish made politely is purchased and a local guest is visited much, too.
It's the space where the sunlight put in and cooled down brightly from a big window in the open store. It's the atmosphere he tends to use from Mr. one person to a family.
This place
Supporter
The this place gourmet from whom Miyagi-ken hid. The discovery "oil bran Rice Bowl" and the origin at which you "are startled" are introduced clearly in the store, and which is fascinating. Please extend the journey a little from Sendai-shi and visit to eat the local food loved at Miyagi from the old days.
- Toyoma hermitage (stop bean jam)
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1-6-7, Ogimachi, Miyagino-ku, Sendai-shi, Miyagi MAP
It's a car from JR Sendai Station, about 25 minutes
From JR Kozurushinden Station, about 20 minutes on foot
From JR Sendai Station, Sendai municipal bus ride for about 19 minutes and "Ogi-machi, 2-Chome and Kozuru welfare center for the elderly, entrance" getting off for about 4 minutes on foot
11:00-15:00
The regular holiday-lessness
022-231-6311
Free
4Interline space cormorant sha
Nonesuch Calais where vegetables of a local farmer were used much
Old private house Restaurant which pauses in an abundant Akiu (AKIU) hot spring village naturally. A local farmer offers a dish with the fresh vegetables which reach to a store every morning.
It's colored and is recommendation Yutaka, "vegetables are yellow much, curry". Though turmeric, a cardamom and coriander seeding are the spicy which has added herb, coconut and fried chicken to 10 kinds of spice, it's the gem which has the mellow good body. The vegetables to which the onion by which ignition was done politely is added call for 90 minutes, and change every season, and winter uses a root crop mainly.
The sweets Experience Akiu can enjoy.
A characteristic big red roof is a mark in the said store where an old private house in the Edo Period latter period chiku called "jo residence (peep and laying)" was remodeled. The space the old and the new to which the modern interior has been added are fused spreads in the high-ceilinged store where a thatched roof was left, leaving traditional Sendai chest and household altar in at that time.
Suites Hotel which starts also attracts Experience's attention Akiu. "Akiu quarrying chocolate" has divide a crunch of the white chocolate base which imagined "Akiu stone" with the characteristic design mined at this place formerly by a hammer. Please enjoy yourself by all means for dessert.
This place
Supporter
Comfortable Restaurant where time passes slowly. Everything uses home-grown vegetables in a dish luxuriously, and the appearance is also showy. You can also have Experience type menu with a youthful spirit and spend some time of the cure by the space and the dish circled naturally.
- Interline space cormorant sha
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Taihaku-ku, Sendai-shi, Miyagi Akiu town Yumoto jo 9-4 MAP
It's a car from JR Sendai Station, about 29 minutes
From JR Sendai Station, Miyagi Kotsu Bus ride for about 50 minutes and "raikyou" getting off for about 13 minutes on foot
11:00-17:00 (food L.O.14:30 and cafe L.O.16:00)
Tuesday
022-724-7767
Free
5HACHI Akiuhot spring store
The popular "adult plate" which can be satisfied with the taste of the store pride fully
The business is started by Natori-shi as a small Western food store in 1979 (1979) and the taste of the Western food which was put together at the time based on an inherited recipe is delivered.
The greedy "adult plate" into which recommending incorporated righteous government in a traditional Western food store. A sign dish of 2, the Napolitan which won a grand prize in "Kagome Napolitan Spaghetti stadium" 1st time contest of Kagome Co., Ltd. sponsorship (2103) and a hamburger of the gold ratio can be tasted. It's Akiuhot spring store limitation with hot spring egg. Such as you can involve Napolitan Spaghetti, you can do and also enjoy an arrangement of how to eat.
It's also attractive in the pretty store filled with nostalgia.
Commitment is included among each of making up store from the thought that I say "I'd like to make customer's memory the store which keeps being left." In the store with a nostalgic atmosphere where wooden warmth is felt, the table set set politely and kou Toru Hashi who plays an active part as a singer/songwriter using Sendai as a foothold, Akira and Saito have mercy, oh, but handled original BGM brings a special sense in the daily life.
6 stores are developed in the Miyagi at present. I also have a large selection of local liquor from GURETODENBURYUINGU with a brewery in a Akiu winery, Nikka Whisky Distilling and Akiu aiming at the store rooted in an area.
This place
Supporter
The original products with frozen food and a pretty logo which can enjoy the taste of the store easily at home are also recommended to Sendai gift. There is Sendai main store in the 3rd floor of Sendai Station, so how about dropping in at the person who uses the station?
- HACHI Akiuhot spring store
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Taihaku-ku, Sendai-shi, Miyagi Akiu town Yumoto letter Terada field 40-7 Akiu and Sato center MAP
It's a car from JR Sendai Station, about 30 minutes
In front of the Sendai Station, TAKEYA traffic embussment about 40 minutes and "Akiu and Sato, center" getting off for about 1 minute on foot
10:00-17:00 (L.O.16:30)
The regular holiday-lessness
022-397-1548
Free
6TERROAGE (TEROWAJU) AKIU
It's satisfied with wine "and" Mariage of a food a winery.
Restaurant in "Akiu winery" which does one from viticulture brew of wine and sale. The dish which is here and is outstanding in wine and the chemistry when "Mariage of wine and a food" is put up, is also popular. On a fine day, the lunchtime by which the "picnic lunch box" I receive at a table on the terrace pleases is produced. The person who would like to enjoy wine also recommends the "antipasto from" winery which dished up 9 kinds of appetizer. It's possible to enjoy itself as lunch with a bread and a soup.
The winery where expectation to rehabilitation and a northeastern favor are told
I started a Akiu winery from expectation of the owner who tries to aim at earthquake disaster reconstruction as well as a food by the power of the wine. It's also charm that MARCHE which invited a local producer and Experience which was holding a dinner event and originated in an area can do irregularly.
The store where wine and processed food of a local specialty can be bought is juxtaposed in the store. It's also recommended to buy a found favorite brand at a drinking bout such as wine of in-house field 100% and wine using the grape cultivar made in Tohoku and return. It's possible to see the state of the acquirement of a grape and the brew in a brew room through the window.
This place
Supporter
The certain menu corresponds to takeout "picnic lunch box" and "antipasto from Satoyama", so it's possible to bring it back to a hotel and enjoy itself.
- TERROAGE (TEROWAJU) AKIU
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Taihaku-ku, Sendai-shi, Miyagi Akiu town Yumoto loquat Haranishi 6 MAP
It's a car from JR Sendai Station, about 28 minutes
"Sato center of" the Akiu culture gets off JR Sendai Station at about 50 minutes by Miyagi Kotsu Bus, about 6 minutes on foot
It's a TAKEYA traffic bus from JR Sendai Station, about 40 minutes, "Akiu and Sato, center" getting off and about 6 minutes on foot
Shop& cafe 9:30-17:00
Restaurant11:00-17:00 (for lunch,-15:30)
※ Dinner during facing (18:00-21:00), only a reservation system and a course menu.
Tuesday
Free (The tour of brew equipment is free A※ group needs reservation.)
022-226-7475
Free





