Okinawa Main Island (Okinawa)
Local Supporter
Recommended Restaurants for Families with Children in Naha, Okinawa

The Naha area is a hub for spots where you can fully enjoy Okinawan culture and cuisine. It is a compact town that is easy to sightsee in and is bustling with many tourists. In this article, we introduce recommended restaurants in Naha City where parents and children can enjoy meals together. We have carefully selected family-friendly establishments, ranging from those with tatami seating that are safe for babies, to those fully equipped with children's tableware and diaper-changing stations. Why not relax and enjoy some island time at an izakaya popular for its live Okinawan folk music performances or a cafe with picture books for children?

Nutritious "Chanpon" to share with your child

"Chanpon (Mikado style)" 900 yen
"Chanpon (Mikado style)" 900 yen

A popular local diner where you can taste authentic Okinawan home-style cooking, including goya champuru, yushi dofu set meals featuring fluffy island tofu in dashi broth, and chanpon.
In Okinawa, "chanpon" does not refer to noodles, but rather a dish of stir-fried vegetables and meat bound with egg and served over rice. The ingredients used vary by restaurant; in the case of "chanpon (Mikado style)," it is made with cabbage, carrots, onions, and corned beef, finished with a sweet and savory flavor. It is a nutritious dish packed with vegetables, making it highly recommended for sharing with children.

Enjoy Okinawan cuisine at a long-established traditional diner

In the kitchen visible over the counter, veteran staff members show off their skills
In the kitchen visible over the counter, veteran staff members show off their skills.

This restaurant is a long-established diner that has been loved by locals since its founding in 1961 (Showa 36). In addition to their signature chanpon, they offer a wide variety of dishes that both adults and children can enjoy, such as Okinawa soba, pork curry, and hamburger steak set meals.
The restaurant is open continuously from 10:00 AM to 9:00 PM, so it is bustling with locals and tourists throughout the day. The interior, which mainly features table seating, has a bright and casual atmosphere, which is a nice point that makes it easy to enter with children. Children's tableware is also available.

Local
Supporter

A set meal restaurant just a short walk from "OMO5 Okinawa Naha." No matter when you visit, the Okinawan mothers will warmly welcome you. For families, we also recommend the "Fu Chanpuru," which is packed with vegetables and easy for children to eat.

Mikado
  • Address1-3-18 Matsuyama, Naha City, Okinawa Prefecture MAP
  • AccessApprox. 7-minute walk from Yui Rail Kencho-mae Station
  • Business hours10:00 - 21:00
  • Closed3rd Sunday of every month, Mother's Day (2nd Sunday of May every year), Kyubon (Lunar Bon Festival)
  • TEL098-868-7082
  • ParkingNone

A new experience of choosing your favorite ingredients at the market to have them cooked

"Deep-fried Gurukun" and "Salt-grilled Tiger Prawn" that you can enjoy with a lift-cooking style
"Deep-fried Gurukun" and "Salt-grilled Tiger Prawns" that you can enjoy with a lift-cooking style.

An Okinawan restaurant located on the second floor of the Makishi Public Market. The Makishi Public Market offers a "cooking service" where you can have ingredients purchased at the fresh fish or meat shops on the first floor prepared by restaurants on the second floor. For up to three items per person, you can enjoy your meal for the cost of the ingredients paid on the first floor plus 550 yen (tax included).
The "gurukun" (double-lined fusilier) purchased on the first floor can be deep-fried whole. You can enjoy it crispy and delicious from head to tail. The "tiger prawn" is seasoned only with salt and pepper and "salt-grilled." You can fully enjoy the natural flavor and savory aroma of the ingredients themselves.

A wide selection of "half-size" menu items, great for comparing tastes or for children

The restaurant has spacious raised tatami seating, and many families use it
The restaurant has spacious raised tatami seating, and it is often used by families.

If you are with children, we also recommend having the tiger prawns made into fried shrimp. There is also a wide variety of menu items that the whole family can enjoy, from classic dishes like "goya champuru" to "Agu pork shabu-shabu." In addition, more than 20 items on the menu can be ordered in half-sizes. With portion sizes that are just right for children, you can also try a little bit of many different dishes.
The "Adan Umakara Abura Miso" on the table is packed with garlic and has an appetizing flavor. It is a condiment that became a staple after regular customers started using it on various dishes.

Local
Supporter

Another attraction is the chance to taste "Honejiru" (bone soup), which has recently been gaining attention as a B-grade gourmet dish. Honejiru is a dish made by simmering pork bones used for Okinawa soba broth with leafy greens in a soup. This is sold in limited quantities.

Adan (Makishi Public Market)
  • Address2F, 2-10-1 Matsuo, Naha City, Okinawa Prefecture MAP
  • AccessApprox. 9-minute walk from Yui Rail Makishi Station
  • Business hours10:30–17:00
  • ClosedThursdays, 4th Sunday
  • TEL098-863-6742
  • ParkingNone
  • NotesBusiness hours may vary depending on the store's situation

A natural-food cafe popular for its set meals that delight both mind and body

A set (1,500 yen) which comes with a choice of plate, rice, soup, and a drink (pictured is Goya Honey Lassi)
A set (1,500 yen) includes a choice of plate, rice, soup, and a drink (pictured is Goya Honey Lassi).

A cafe that serves dishes using "pipachi," an island pepper popular in the Yaeyama Islands. With the motto of "food that delights the mind and body," they are committed to using no chemical seasonings, allowing you to enjoy set meal menus with a natural and gentle flavor.
The most popular item is the "Seared Cheese Hamburg Steak Set Meal," which uses a blend of Okinawan beef and pork mixed with pipachi. The juicy meat and the gentle aroma of the pipachi are a perfect match, making it popular with everyone from children to adults. The "Goya Honey Lassi" has a mellow flavor without any bitterness, making it something you can enjoy with your children.

Packed with services for those with children, from high chairs to picture books

The restaurant mainly features table seating. High chairs are available, so families with children can dine with peace of mind.
The interior is mainly table seating. High chairs are available, so it is safe for those with children.

The shop is located in a quiet residential area in Nishi-machi, Naha City. The interior, with its wood-based design, is cozy and bustling with many people, from families and groups to solo diners. The welcoming atmosphere for families is a nice touch, with picture books that tickle a child's imagination placed on the bottom shelf of the bookcase. For those with small children, there is also a service that provides a complimentary mini rice and soup.
Inside the shop, you can purchase pesticide-free "red fruit pipachi" and "homemade pipachi cola," made by simmering several types of herbs, which are perfect as souvenirs.

Local
Supporter

Be sure to pay attention to the art that pops with color throughout the restaurant. The silk screen at the back of the shop was created by the owner's older brother, who is an artist based in Ishigaki Island.

Piparchi Kitchen
  • Address2-6-16 Nishi, Naha City, Okinawa Prefecture MAP
  • AccessApprox. 10-minute walk from Yui Rail Asahibashi Station, 10-minute drive from Naha Airport
  • Business hours11:00–15:00 (14:30 L.O.), 17:30–21:00 (20:30 L.O.)
  • ClosedWednesday
  • TEL098-988-4743
  • ParkingMulti-story parking available (1 car per group, 1.5 hours free)

MAP

Nearby Hoshino Resorts facilities
Back to top of article
*The information provided is current as of the date of the article's update. Please check in advance as it may be subject to change.