He is an active guy who loves fishing and road biking. Since coming to Atami, he enjoys sea fishing on his days off, and at the end of the day, he soaks his body in Atami's hot springs to heal, enjoying the area's charms more than anyone else. He also has cultural interests, such as a love of pottery, making pottery containers, and visiting art museums and shrines, and he uses his diverse knowledge of the area to provide hospitable service.
This famous Atami ryokan is located on a hill overlooking the ocean from the treetops of a large tree. Japanese culture, tradition, and aesthetics live on at the inn, which was founded in the Edo period. Everything about the inn sets it apart, from the "running hot spring" from which the hot spring water runs, to the ambience of the Outdoor hot spring "Furuhi no Taki," to the exceptional Japanese cuisine.
We recommend "Tokai" and "Taikobo", two fishing ponds in Ajiro, located in the southern part of Atami City. The best part is that you can casually drop in with nothing at all in Atami, a famous fishing spot. You can catch sea breams, horse mackerels, rock cod, striped horse mackerels, and other high-end fish, which will be cooked for you at the affiliated Restaurant.
Atami is famous for its hot springs, and Nikkotei Oyu, which Ieyasu Tokugawa often visited for a hot-spring cure, is a hidden gem. The water, which is a chloride spring, is very smooth and keeps your body warm. It used to be a hot spring ryokan, but is now a Daytrip Destinations Property, and the rest area and hallways have a nostalgic and relaxing atmosphere.
My wife and I have been to Kinosaki hot spring in Hyogo Prefecture and Dogo hot spring in Ehime.
On our days off, we either go fishing or take a day trip to a hot spring.
I always stop by the convenience store as soon as I leave and buy a lot of snacks. Jarariko is my favorite.





