Tokachi and Obihiro (Hokkaido)
Local Guide
8 elections of recommendation store of the Pork Rice Bowl and the Ramen Noodles I'd like to eat for lunch at Obihiro and Tokachi

When I say the this place gourmet who represents Obihiro and Tokachi area, Pork Rice Bowl. Only the fragrance which tied bittersweet sauce in the pork baked fragrantly and gave a ride on the rice is one which whets the appetite. Each store competes keenly for an original recipe and secret sauce to a new face from a long-established store. The popular store of Ramen Noodles where you can line up. I'll introduce a noted store of the good Pork Rice Bowl and Ramen Noodles recommended to lunch.

<Pork Rice Bowl>

<Ramen Noodles>

Store of Pork Rice Bowl origination beyond foundation for 80 years

"Pork Rice Bowl Plum" 1100 yen
"Pork Rice Bowl Plum" 1100 yen

They're an originator of foundation and Pork Rice Bowl specialty store for 1993 years (in 1933). It's raw sirloin meat to use for Pork Rice Bowl. It's grilled by charcoal and bittersweet secret sauce is tied politely. Considering the muck and soft baking are the work out of which charcoal can be formed. Rice advances towards the charm of the fat got tightly and sauce.
Pork Rice Bowl is 4 kinds, a pine, a bamboo, plum and a flower. The amount by which a flower is meat in turn is increased from a pine, and a pine is also most suitable for the price. Because a wife of the first storekeeper was the name as "Japanese Plum", Tsutomu who manages a store is thanked, and it's said that they did plum on the rule than a pine.

The commitment to which I say to maintain the taste as the originator, that a store isn't started

The "PAN butterfly of" originator Pork Rice Bowl which puts up goodwill in front of the Obihiro Station
The "PAN butterfly of" originator Pork Rice Bowl which puts up goodwill in front of the Obihiro Station

The immovable popular store where now when the Pork Rice Bowl store I follow suit increased can still also line up. The Pork Rice Bowl the first store owner contrived at Tokachi where pork dissolves in food culture will be the taste which represents Obihiro, and keeps being loved beyond the time. The reason may be because to keep maintaining its taste as an originator, the word for which the first store owner who says "of the business which doesn't start a store and sees a face of Guest/customer even if it was however prosperous," left it is made important. One between the visitor will compromise at crowded time in the store on 34 seats, and it's also the traditional view to become a shared table.

An originator PAN butterfly of Pork Rice Bowl.
  • The address11-Chome of Obihiro-shi, Hokkaido west 1 article south, 19. MAP
  • DirectionFrom JR Obihiro Station, about 2 minutes on foot
  • Business hours11:00-19:00
  • Days closedMonday and 1st* 3 Tuesday
  • TEL0155-22-1974
  • ParkingI don't have that.

Popular store of traditional sauce manufacturer direct management

"Pork Rice Bowl" 842 yen. According to the space condition of the stomach, toku prime and half size.
"Pork Rice Bowl" 842 yen. According to the space condition of the stomach, toku prime and half size.

The Pork Rice Bowl specialty store the company which has produced sauce of Grilled Mutton Dish and roast meat for a long time in Hokkaido "SORACHI" made open in 2000.
Pork, sirloin meat is a basis. I heat sauce and stick to cold maturity processing so that gusto of the material isn't damaged. I tie more sauce many times and make the enough taste sink into meat while roasting the meat pickled in sauce. Home-produced rice is used in rice, a little is sharpened by hand and it's boiled. Rather a little hard, I cook, degree, for, when I involve sauce, it's in the good food texture exactly. One serving filled with many commitment.

The state which bakes can also be enjoyed imminently.

A table seat in addition to the counter where a kitchen is surrounded.
A table seat in addition to the counter where a kitchen is surrounded.

The chemistry of the meat and the sauce is outstanding of course because a professional of sauce deals. That the seasoning which brings out gusto of pork can win popularity and line up time between the lunch and the dinner.
A kitchen of the open type is distributed to the center in the store, and sauce is piled up many times and it's applied only using a good charcoal, and it's baked up so that the flavor of the meat may be shut while doing. While I'm waiting for finish, it's inevitable for appetite to be stimulated by the tone and the fragrance cooked immediately.
5 stores are being developed in Sapporo-shi in addition to Obihiro main store.

Tokachi Pork Rice Bowl IPPIN Obihiro main store
  • The address3-Chome of Obihiro-shi west 21 article south, 5. MAP
  • DirectionIt's a car from JR Nishi-obihiro Station, about 6 minutes
  • Business hours11:00-21:00
  • Days closedThe regular holiday-lessness
  • TEL0155-41-1789
  • ParkingFree

The Pork Rice Bowl store where the part a butcher has begun can be chosen

"Sirloin rose assortment pig Rice Bowl" 880 yen
"Sirloin rose assortment pig Rice Bowl" 880 yen

A store owner of the late head of the family who was carrying on a butcher in 2004 starts specialty store of Pork Rice Bowl. When ordering, it's unusual as a Pork Rice Bowl store that a favorite part can be chosen from 3 kinds, sirloin, a rose and a fin, and the store where I have a butcher in roots is DE. The rose by which the resistance to the teeth can feel the sweetness of the good sirloin and fat, the soft and juicy fin and the feature are also various. When wavering in part election, recommended one is "sirloin rose assortment pig Rice Bowl". 2 kinds of part is mentioned, so the difference between the food texture and the taste can be enjoyed.

It corresponds to a wide visitor layer, small rising and a counter seat.

Counter, table and in the store which are approximately 50 seats by small rising
Counter, table and in the store which are approximately 50 seats by small rising

Each 1 of pork selects something excellent in quality made in Tokachi carefully, and doesn't use a machine, and makes the hand limit polite and bakes it by a net. Rice keeps making sauce by hand for about 50 years from the time when the late head of the family was carrying on a butcher, and also uses one made in Tokachi, I'm particular, YOU.
Small rising in addition to a table seat and a counter seat are also in the store, and a family is aiming at the store all one person is even easy for Guest/customer to hold where from a tourist. One after move in 2017 increased the capacity and parking possible number substantially, and you could enjoy now the taste more popular with many people.

The one of the pork bowl and, oh, rice field
  • The address17-Chome of Obihiro-shi, Hokkaido east 10 article south, 2. MAP
  • DirectionIt's a car from JR Obihiro Station, about 8 minutes
  • Business hours11:00-18:00 As soon as※ is sold out, it ends.
  • Days closedSunday
  • TEL0155-24-4358
  • ParkingFree

Thick Pork Rice Bowl with rare "involved crowded pork"

"Finest Pork Rice Bowl (rose" of 930 yen with meat of "involved crowded pig"
"Finest Pork Rice Bowl (rose" of 930 yen with meat of "involved crowded pig"

Pork Rice Bowl is finest with a regular, you can have that 2 ranks and choose sirloin or rose respectively. It's finest, the rare "involved crowded pig" which says that there is only 100 of 2 or 3 of inside for used meat. The juicy taste is the feature with pork made in Tokachi where lean is rich much. That rib can feel the sweetness of the fat tightly in particular, I have that, and, a repeater is a lot, too. There is also a persistent fan in the sirloin with the thick taste of the meat. Each 1 of both is baked politely and rather sweet sauce is tied. The meat used in 1 serving is about 200 grams and volume perfection.

A set with Asahikawa Ramen can also be enjoyed.

It's open in 2012. The space where it's cozy in the store
It's open in 2012. The space where it's cozy in the store

The Ramen Noodles is also popular in addition to the Pork Rice Bowl. A store owner can be a former Ramen Noodles craftsman and taste the authentic Asahikawa Ramen taught politely. A set menu of Pork Rice Bowl and Ramen Noodles is recommended to the person who would like to enjoy himself both. The volume which is full-size both, a perfect set is most popular. That you can bustle with local salaried worker and line up by a family in a weekend and a homecoming season on weekdays. It becomes established in localness already in 7 years from opening, and I attract attention of a regular customer visitor.

BUTADON place pig shop
  • The addressObihiro-shi, Hokkaido west 23 article south 1-chome 21 MAP
  • DirectionFrom JR Nishi-obihiro Station, about 4 minutes on foot
  • Business hours11:00-15:00 ※ Saturday . Sunday and tray time frame-18:30.
  • Days closedMonday (It's run in case of a holiday.)
  • TEL0155-37-3130
  • Parking15

They're proud of the soup taught with the ingredients made in Tokachi.

"Commitment Misuzu (positive oil)" 800 yen
"Commitment Misuzu (positive oil)" 800 yen

The popular menu which is most, "commitment Misuzu (positive oil)". The simplicity which was here originally, many regular customer visitors include the thought that roast pork and Chinese bamboo shoot are called "commitment of Guest/customer" because they put toppings, among "Misuzu and others-noodles", and it's the born menu. Besides Miso and the salty taste can also be enjoyed.
The finish by which I boil and have feeling of the transparency carefully without making pork bone, seafood and vegetables boil for the soup of a base used in all Chinese noodles. The simple taste is the feature over the throat while having the good body tightly.

The popular store which keeps being loved locally

It's located in the downtown area in Obihiro and it's also easy to drop in at the sightseeing way.
It's located in the downtown area in Obihiro and it's also easy to drop in at the sightseeing way.

It opens on an arcaded street at Obihiro-shi district center, and, more than 30 years. The regular customer visitors who frequent over parent and child Mijiro are a lot of Ramen Noodles stores, too. Such as the pork bone used in soup, seafood and vegetables are particular made in Tokachi and also combine Wheat Flour made in Tokachi much in noodles, the ingredients, as much as possible, local production for local consumption is a motto. One which tows Ramen Noodles culture in Tokachi.
The inside of stores are a counter and a table, all 22 seats. That it's small and orderly, when I also tend to enter in the comfortable store by female one person by the modern atmosphere which made the white the basis, it's famous.

RA-Misuzu of noodles
  • The address8-Chome of Obihiro-shi, Hokkaido west 2 article south, 20. MAP
  • DirectionFrom JR Obihiro Station, about 5 minutes on foot
  • Business hours11:00-20:30 As soon as※ is sold out, it ends.
  • Days closedWednesday
  • TEL0155-23-4706
  • ParkingI don't have that.

Soup stock of seafood rushes into effective soup, Juan.

"Soy sauce RAAMEN" 820 yen
"Soy sauce RAAMEN" 820 yen

The popular Ramen Noodles store where you can line up long on a weekend. Other "sprout noodles" and "bamboo shoot noodles" etc. of salt, soy sauce and fermented soybean paste can also be tasted.
That it's a base decocted circle chicken, pork bone and chicken bone and got the charm and the body of the animal course, and extra fat was excluded, the soup which became clear. Soy sauce sagging with Soda join and a mackerel join is added to soy sauce flavor and the salt sagging which used scallop and salt of Shiretoko marine deep water is added to the salty taste. A balance of soup of animal ancestry and seafood ancestry is exquisite, and though the flavor of the seafood is left tightly, it builds into the taste which has no habits.

The commitment which is also original in noodles and seasoning oil.

It's a chic impression in the store where jazz flows.
It's a chic impression in the store where jazz flows.

Commitment, in seasoning oil and election of noodles as well as soup and sauce. Seasoning oil necessary to Ramen Noodles has fried dried small sardine and shrimp, has relished originally and has completed it politely. It's medium-fine noodles of the low water addition ordered from a noodle-making place by Asahikawa that I thought and chose the chemistry with the soup. Of the flavor of the soup and a wheat harvest, it smells and both charm can be tasted up by one serving.
To lower goodwill without waiting for 130 servings of closing time for 1 day for limitation. It's recommended to visit time as early as possible.

RAAMEN and, oh, flat
  • The addressObihiro-shi, Hokkaido western 2 article southern 2-Chome 2-2 MAP
  • DirectionFrom JR Obihiro Station, about 19 minutes on foot
  • Business hours11:00-14:30 As soon as※ is sold out, it ends.
  • Days closedTuesday and 13th Thursday
  • TEL0155-22-4308
  • ParkingI don't have that.

Ramen Noodles gentle with the body which stuck to the material thoroughly

Popular mini Pork Rice Bowl "and" Ramen Noodles set of 980 yen
Popular mini Pork Rice Bowl "and" Ramen Noodles set of 980 yen

An origin additive of the principle to which I say "Anything unnecessary isn't added." is cut down, the natural material, store of Ramen Noodles gentle with the body which also deals with noodles making importantly. Acquirement of soup and noodle-making adopt alkali ion water as whole process flow of cooking as the device out of which the depth is taken in the taste. It's the feature over a lower back and smooth voice which are reliable for used medium bold crispation noodles after I make noodle by a store and make them mature. The deep flavor of the soup taken from this dried bonito, seaweed, pork bone and chicken bone often involves flour made in Tokachi, salt and the noodles made with only a little salt water.

A set menu with Pork Rice Bowl is recommended.

Small rising and in the store where the space where a child can play was established
Small rising and in the store where the space where a child can play was established

The profitable "mini Pork Rice Bowl Ramen Noodles set" which can taste Pork Rice Bowl of Ramen Noodles and the popular menu from which I hid at the same time is the menu with a lot of repeaters. The grilled pork is juicy and fragrant while tying homemade sauce, and rice is developed. Ramen Noodles, "positive oil" "salt" "fermented soybean paste" is a basis. "Boiling Chinese noodles of giblets" of dry soup with a lot of giblets of piquant and the "thick slice warming roast pork ramen" which can taste proud roast pork fully are also recommended. There is also space of kids, so even small with children can enjoy Ramen Noodles slowly.

Natural party Ramen Noodles Yoshiki street stall of noodles
  • The addressKinoodorihigashi, Otofuke-cho, Kato-gun, Hokkaido 17-Chome 1 MAP
  • DirectionIt's a car from JR Obihiro Station, about 14 minutes
  • Business hours11:00-21:00
  • Days closedWednesday
  • TEL0155-30-8780
  • ParkingFree

The particular Ramen Noodles store which appeared on "Michelin guide"

The taste which becomes a habit and famous "PIRIKARA soy sauce Chinese noodles" of 780 yen
The taste which becomes a habit and famous "PIRIKARA soy sauce Chinese noodles" of 780 yen

The Ramen Noodles store where it's in Hiroo-cho for about 1 hour by car in Obihiro-shi. It was estimated with "Michelin plate" at Obihiro of "Michelin guide Hokkaido 2017 special edition" and Tokachi area.
"Old-fashioned Soy Sauce Ramen" I get a large selection of the rich menus until vanity "the finest Soy Sauce Ramen" "tantanmen", and there is a persistent fan in each. Soup of a base is controlling the strength of the soup according to the menu by the thick taste by which a pig foot and a circle chicken were boiled carefully by low flame. Recommendation, "PIRIKARA Soy Sauce Ramen". It has been completed so that the body may be also felt in the pain.

The day sold out in the afternoon.

In the store where I have a table seat and a Japanese-style room seat
In the store where I have a table seat and a Japanese-style room seat

The popular store where you can also line up in a weekday though it's in a suburb since foundation in 2002. The case that the soup which spends time on acquirement carefully disappears in the afternoon because the amount is limited. He also has the menu which can't be offered by a day, but the regular customer visitor who often goes to and from orders after he hears "Is there o o today?" Even if there are no first requests, when it's always possible to be satisfied and return, it's famous.
If I waver in the menu the number is by first coming, I'll recommend to be the "finest Soy Sauce Ramen" with intolerable fragrance first and be satisfied with the taste of the store pride.

Ramen Noodles A bell and.
  • The addressHiroo-cho, Hiroo-gun, Hokkaido letter Monbetsu 14 line 71-4 MAP
  • DirectionIt's a car from JR Obihiro Station, about 60 minutes
  • Business hours11:00-, as soon as it's sold out, it ends.
  • Days closedSunday
  • TEL01558-5-2226
  • ParkingFree
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