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Nikko restaurant

It's simple homemade syrup to bring out the taste of the naive ice.

The store where even the shaved ice closely contested constituency where even World heritage "shrines and temples in Nikko" continues for about 1 minute on foot from the station from the Tobu Nikko station is in outstanding location. To utilize the best material as "natural ice of Nikko", it's how to shave that a store fusses most. That I'm beginning to shave the ice which was made the muck percentage slowly slowly like a feather while even taking good care of the temperature and the humidity, indeed, craftsman work. While shaving according to the state of the ice, I fine-tune the angle of the blade.

For ice to taste its own gusto, that this is most, the "homemade nectar" by which it's the photograph right that it's supported by a repeat customer from a distant place, too. The nectar syrup which won the simplicity which just boiled crystal sugar down is the best foil of tasteless pure natural ice roughly. The mellow homemade syrup which made "plum vinegar" from left of a picture be matured for 1 year and pickled plum can be enjoyed wholly, the menu for summer use entirely. Because Staff/staff member bet the plum vinegar offered to gelidium jelly on shaved ice by chance, origin is born one and is the sign menu of the store by now.

The carried shaved ice is for even one second earlier first and recommends to hold in the mouth and enjoy the mouth dissolution of delicate and light ice. After that when sauce of other addition is poured over it, the taste feels the different food texture is wide.
The "Natsu stop strawberry" by which food preserved in sugar put out and made the "Natsu stop" as which strawberry lover can take an intolerable one locally politely. A balance of sweetness and sour taste is exquisite for syrup of the natural and easy shade. It's pickled, and a fruit of the strawberry into which the taste was condensed and the fresh strawberry I ripened in red are putting toppings.

All used syrup is being made with "Natsu stop strawberry" by one corner in a store and it's being preserved, homemade. Syrup for 10 servings pickles for 2 weeks together with strawberry 1kg and sugar 1kg, and is finished finally. It's made importantly while stirring and stopping corruption including air more than 50 times every day after sugar melts.

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The syrup of other addition isn't too sweet, is light and is good! You're also happy that the amount of the syrup can be controlled by itself, right?

Origin was open in the site of "Nikko Tosho-gu Shrine", but Nikko station is moved close in 2013. I came to put the effort into shaved ice by the thing with the complete environment with SPACE which can eat shaved ice slowly. The courtyard Oku sees also opens on season in summertime. The courtyard is also possible by pet accompanying.

Nikko restaurant

• Tochigi prefecture Nikko checkered Haramachi 253 MAP
• From the Tobu Railway Tobu Nikko station, about 3 minutes on foot
  From JRNikko station, about 5 minutes on foot
• 10:00-16:00
  ※ There is a fluctuation by a season. For more information, linchpin inquiry
• The regular holiday-lessness
• 0288-53-2207
• I don't have that.

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Putting, cafe one thousand NOTSU RE shops Restaurant

The shaved ice which looks like the powder snow tasted by a sweets sense

The "cafe one thousand car restaurant" the rental kimono seller who becomes about 10 minutes walk to the west and foundation for 50 years from JR and the Tobu Nikko station does. The store which opened by the thought that I'd like to do that ideas man's owner also uses it for a sightseeing trade of Nikko in addition to the kimono.

Roast sweet potato like Suites Hotel where main goods take pride in their sugar content 47%. Shaved ice compatible with the roast sweet potato, if, contrived one is "Japanese Kuromitsu Kinako shaved ice" using natural ice of "Matsutsuki icehouse". The Brown Sugar Syrup by which shaved ice like powdery snow is covered up with the muck percentage by fragrant soybean flour and has the body from the top is much. When I eat and advance it, there is also surprise of which rice-flour dumpling comes out from the inside, and you can enjoy yourself by a cool Japanese Sweets sense chilly. That it's sticky, when eating alternately with the roast sweet potato which tastes sweet, it's one without big satisfied mistakes.

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The shaved ice full of round form in pretty originality. A roast sweet potato with "red angel" is put on by takeout.

The sour taste which is fruity here and light is the mango taste of the charm. Luxury which poured the syrup made with crystal sugar over shaved ice like a headdress of floss silk and bet more mango purees on a surface around. There is a cut mango in the ice, and the difference in the food texture can also be enjoyed. I wait to be added creamily, and if, thick yogurt. It's also recommended to eat in eating, add to shaved ice and make it the flavor which is Milky.

Shaved ice like the powdery snow which is chintz finely is the "one thousand cars of cafe Restaurant" way. The secret is in the method to shave natural ice of the clapboard chin taken out of the freezer immediately. When the lump of ice which has been just taken out of the freezer isn't shaved well, to break, skillful technology is needed. Soft shaved ice which lies thick on the ground thickly will spend time slowly and is also a memory of the beautiful taste transiently.

The store where a gift shop is built and is here along the "Japan romantic highway" where I line up. It's also the distance between about 15 minutes on foot from one temple for two companies in Nikko which becomes World heritage, so while taking a walk before and after a visit and a tour, it's the location it's easy to drop in at which.

Putting, cafe one thousand NOTSU RE shops Restaurant

• Tochigi prefecture Nikko city Saiwai-machi 601-3 MAP
• Than the Tobu Railway Tobu Nikko station, about 10 minutes on foot
• 10:00-16:00
  ※ When it's a reception end when I pass 15:00, Saturday . Sunday and a holiday are here.
• The regular holiday-lessness
• 0288-53-2208
• Free

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Matsutsuki icehouse Main store

The shaved ice of icehouse direct management is rich in variety, and, adult and a child are excitedly.

A season doesn't ask about the "Matsutsuki icehouse main store" in the city in Imaichi-shi, Tochigi by the tourist who also visits intentionally from a distant place, super-famous store of a big crowd. For icehouse direct management, shaved ice of natural ice can be tasted at any time of the year around. After Yoshiara Masao who becomes 4 generation eye before about 30 years will be a head of a family to have come to offer shaved ice like present. Only the original which brings out ice ordered the luxury melon selected carefully and a mango as well as horn development and home-grown strawberry from the whole country and produced the novel menu, and shaved ice of "Matsutsuki icehouse" was evolving every day.

The menu by which that it's very popular used home-grown strawberry abundantly. When even the inside is intolerable sweet tooth, a famous one is "strawberry chocolate whip" like a triple of a chocolate whip x chocolate sauce x fresh strawberry sauce. The sour taste which is dissolved in the mouth and outstanding in the freshness of the strawberry source becomes instant for a light whip and delicate shaved ice in the moderate accent. Enough "raw strawberry premium" also recommends a fresh source.

It's local specialty a condition of a circle uses half of luxury melon in an aah Ruth melon, and to receive luxuriously together with juicy flesh and original melon syrup cliff shaved ice, "blindly, melon". It's unique to come with condensed milk and carbonated water. If the sweet condensed milk melon flavor is enjoyed, carbonated water is added to the capacity of the cored half-baked geisha melon at the end. It's the exquisite device which can be satisfied with the flavor of the melon to its heart's content while scraping off flesh of a container.

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A half-baked geisha uses a melon, so this luxurious sense is voluminous and doesn't collect. A lineup of an order ticket is inevitable, but even if I wait, it's with the value to eat!

Natural ice of the taste with the feeling of the transparency with which a habit and the rough taste cry is clear spring water in a Nikko mountain range and a having thing from the great outdoors the severe winter coldness invented. The ingenuity eaten happily defends traditional how to make and is filled with the excited feeling as well as being good in shaved ice of "Matsutsuki icehouse" while loving the naive ice into which the density and the clarity have been built highly while caring politely.

Matsutsuki icehouse Main store

• Tochigi Nikko city Imaichi 379 MAP
• From JR Imaichi Station, about 6 minutes on foot
  From Tobu Railway Shimoimaichi Station, about 9 minutes on foot
• A weekday 11:00-17:00.
  Saturday . Sunday and holiday 10:30-17:00
  ※ There is a fluctuation by time and the weather.
• Monday (It's absent from business on the next day in case of a holiday.)
• 0288-21-0162
• I don't have that.